Crop disease and insect pest is one of the important issue facing agricultural production．It is of important significance to ensure the quality safety of agricultural products and improve economic benefits by rapid and effective identification of crop disease and insect pest．In recent years，the image-based automatic diagnosis technology of crop disease and pest has been widely studied and a series of progress has been made．This paper mainly analyzed the current development status of automatic identification technology for crop disease and pest in China；expounded the key technology and implementation steps of using convolution neural network to establish the identification model of disease and pest；introduced the current mainstream deep learning model algorithms and idea improvement for image recognition；and analyzed the existing technical bottlenecks and development trends，hoping to provide references for the application of image recognition technology in actual production．

Flavor quality improvement has become one of the hot spots in tomato research．The sourness and hardness of modern tomato varieties were higher，and their sweetness and aromas were insufficient．Thus they could hardly satisfy the consumers’demand for high-quality tomato．This paper reviewed the taste，aroma substance composition of tomato fuits，contents change，flavor characteristics，contribution degree to flavor，and factors affecting flavor compounds accumulation in tomato fruits，so as to provide references for studying on enhancement of tomato flavor quality and breeding delicious tomato varieties．

Solanaceous vegetables are one of the most important fruits and vegetables in vegetable production
in China．However，extreme weather such as high temperature etc. has seriously restricted their growth and
development，damaged their yield and quality．Therefore，it is particularly urgent to carry out studies on heat
tolerance of solanaceous vegetables．This paper reviewed the effects of heat stress on growth，development and
physiological metabolism of solanaceous vegetables；research progress made on identification of heat tolerance，
mechanism of heat stress response and heat tolerance，and measures to improve heat tolerance，etc．The paper
also prospected the future research direction，aiming at providing methods and ideas for further analysis of heat
tolerance mechanism，and improving studies on heat tolerance of solanaceous vegetables．

Salt stress is one of the important factors affecting global ecological environment and a worldwide hot issue threatening agricultural production．The growth of plants is inhibited when they are subjected to salt stress．Usually this is closely related to the decrease in photosynthesis efficiency．This paper summarized the effects of salt stress on plant photosynthesis under different aspects，including stomatal conductance，photosynthetic pigment，PSⅡ photochemical reaction，photosynthetic electron transfer，chloroplast ultrastructure，thylakoid membrane protein， photosynthetic phosphorylation and CO2 securing，so as to provide a basis for enriching theory of plant photosynthesis under salt stress．

杀菌剂按其有效成分来源可分成植物源杀菌剂、微生物源杀菌剂、矿物源杀菌剂和化学合成杀菌剂。目前在蔬菜作物上登记的杀菌剂有效成分约有150 种，登记的剂型有约30 种，以不同有效成分登记的制剂产品逾220 种，大量有效成分及大量产品被重复登记，但一些小作物及部分新生重要病害尚缺乏登记药剂。杀菌剂被广泛应用于蔬菜真菌、卵菌、细菌、病毒、线虫等病害的防治，然而由于过度用药，过分依赖化学防治，轻视生态调控、生物防治、农业防治，杀菌剂残留超标及作物病原菌抗药性频发等现象较为普遍，生产中亟待开展杀菌剂精准高效使用、病虫害的综合防控及农药减施增效技术的应用推广，为蔬菜产业的可持续发展提供技术支撑。

Glucosinolates is a group of important secondary metabolites found in cruciferous plants. They and their degradation products have important biological properties. In recent years, with genome sequencing and functional analysis in model plant Arabidopsis thaliana, people understand more about metabolic pathways of glucosinolates. Its gene regulation and synthesis has become a research hotspot. Some gene families（such as MYB, MAM, CYP79/CYP83, and AOP）have played important roles in different stages of glucosinolate synthesis. The biological functions of glucosinolates and the regulating and synthesizing genes involved are reviewed and the prospect of their application in crucifer breeding is also discussed in this paper.

ELONGATED HYPOCOTYL5（ HY5） is a bZIP（ leucine zipper） transcription factor. It is an
important regulatory factor promoting photomorphogenesis，and involved in regulation of plant root system growth，
hypocotyl elongation after seed germination，and pigment biosynthesis，etc. development procedure by light and
hormones，etc. factors. HY5 can promote the transportation of photosynthetic products in plants above ground.
It can also be a signal molecule to move from above ground part to root system，promoting the absorption and
transportation of nitrates in root system，and maintaining carbon and nitrogen balance in plants，thus achieving
the signal exchange between aboveground and underground parts of the plant. This paper reviews the research
progress made in recent years about HY5 regulatory effects in plant photomorphogenesis，endogenous hormone
signal transduction，nitrogen metabolism，and carbon-nitrogen balance，etc.

Arbuscular mycorrhizal fungi（AMF）is an important beneficial microorganism in natural
world and agriculture ecological system. Once a symbiotic relationship is formed between it and the host plant，
the nutriture of host plant can be significantly improved，and the yield，quality，stress resistance can also
be increased. This paper summarized the research history about AMF，species and resources of AMF，and its
physiological effect and action mechanism on vegetables. Examples of applying AMF in vegetable production are
listed. Its application is analyzed and prospected.

Solanum torvum Sw. which is relatived wild eggplant with good disease resistance and
stress tolerance，is widely used as rootstock in Solanaceae crops cultivation．It has disease resistance
and can increase production．The article reviews the research progress in applying S. torvum as
rootstock in eggplant production，and studying the mechanism of resisting disease and overcoming stress
injury by graft cultivation.

Tomato（Lycopersicon esculentum Mill.）tissue culture is the foundation for genetic transformation and functional genomics study．The paper focuses on the factors which include genotype，explant，plant growth regulators，physical factors，rooting conditions etc．influencing tomato in vitro regeneration，and research progress made in studying tissue morphology and somatocyte variation during regeneration．The paper also prospects the research on tomato tissue culture in the near future．

随着温室工程建造技术、现代分子生物技术、信息技术和大数据的迅速发展，设施园艺的内涵越来
越丰富，科技含量越来越高，集约化生产越来越高效，已成为现代农业的重要标志。本文在综述亚洲、
地中海沿岸、欧洲、美洲、大洋洲和非洲等主要国家设施园艺发展概况的基础上，分析总结了发达
国家设施园艺发展的特点及经验，并从温室自动化、智能化、环境资源友好型等方面，展望了未来
设施园艺发展趋势，以期为我国未来设施园艺提质增效、健康持续发展提供借鉴和启示。

During‘The Thirteenth Five-year Plan’period，tomato industry in China continued its development steadily．Tomato production had gradually formed a more obvious preponderant region．It had ensured the annual supply，cultivated a batch of new tomato varieties adapted to market consumption needs．Meanwhile，rapid progress in applied basic research had been made．This paper reviewed the newest research progress and achievements made in tomato production，market，new varieties selective breeding，and breeding technology during the past 5 years．The paper also analyzed the existing problems and development tendency．

SHORT VEGETATIVE PHASE（SVP）encoded MADS-box protein is a repressor of
bolting and flowering in Cruciferous plants．SVP is mainly expressed in vegetative growth stage，which
is regulated by some flowering pathways，such as autonomous pathway．It can control flowering time by
regulating several floral signal integrators，such as FLOWERING LOCUS T（FT）and SUPPRESSOR
OF OVEREXPRESSION OF CONSTANS 1（SOC1）．This paper summarizes the effect mechanism of
SVP gene regulation on bolting and flowering．It also discusses about the prospects of future research
activities，according to present research status on SVP gene.

螺丝椒，因其呈大牛角形，果面有褶皱，形似螺丝而得名，实际上指的是一类品种。与一般牛角椒相比，螺丝椒的辣香味更浓，皮更薄肉更脆，早期的代表品种有兰州大羊角、“猪大肠”等地方品种。多年来螺丝椒在甘肃、青海、新疆等西北地区一直有较大规模种植，但由于该类型品种在抗病性、产量等方面不能满足生产的需求，从20 世纪90 年代开始，甘肃省农业科学院蔬菜研究所等一些育种单位，通过将从国外引进的辣椒品种与国内“猪大肠”等地方品种进行组合选配，获得了一批商品性好、产量高、综合农艺性状较好的优良品种，使得西北等地螺丝椒种植面积逐年增加。近年来，随着人口的流动、交通运输的便利，以及蔬菜周年供应的需求，该类品种除了在新疆、甘肃、宁夏、陕西、山西等传统主栽区域栽培外，在我国东部、南部地区也有发展的趋势，如山东、河北、河南中部地区、广东雷州半岛、海南等地。除了传统露地栽培模式，还出现了早春、秋延迟大棚和越冬温室栽培等多茬口和多种栽培模式，并且在反季节南菜北运的蔬菜中也占有了一定的比例。随着栽培面积的扩大和栽培模式的多样化，对品种的要求也越来越“苛刻”。对于种植者来说，除需要品种具有抗病、丰产等特性外，品种的早熟性、连续坐果能力和耐贮运性也是他们所关注和需求的。而对于消费者而言，除需要较浓厚的辣香味外，肉质的脆嫩程度则亦在考虑之中。目前，除西北等当地科研院所在育种方面取得的成果外，因受市场的刺激，山西、陕西、江西、安徽、湖南等地在品种繁育上也各展其长，故，在种子市场上，适合各个地区、各种栽培模式的螺丝椒品种纷纷登场，其中不乏在抗病性、商品率、食用品质、坐果率等方面较以前有较大提高的优良品种。特别值得一提的是，原来螺丝椒在西北地区种植，西北地区昼夜温差大，对品种的抗病性并无特别严格要求。然而，随着广东、海南等地螺丝椒种植面积的发展，对品种的多抗性要求也逐渐显现，尤其在对叶斑病、病毒病的抗性需求上。因此，种植户在大面积引种螺丝椒品种前，一定要了解品种特性和市场需求，并进行小面积试种，以降低种植风险。

Abstract：The paper expounds the mechanism of color change，the effect of environment condition and plant hormones on color change during tomato（Lycopersicon esculentum Mill.）fruit ripening．It also prospects the research emphasis and direction in the near future.

分等分级作为农产品商品化处理的一个重要环节，目前在中国蔬菜产地初加工及流通、贸易中并未被给予应有的重视。本文通过对中国蔬菜初加工产品分等分级标准的系统梳理、统计和分析，提出蔬菜商品化、标准化建议及对策。

Anthocyanin is the main color generation substance of potato，presenting special nutritional value．This paper summarized the advance achieved recently in potato anthocyanin research，focusing on studing anthocyanin type，biosynthesis pathway and its molecular regulation mechanisms，expecting to provide references for studying the mechanism of potato anthocyanin biosynthesis and quality improvement of anthocyanin enrichment in color potato．

Protected horticulture has developed rapidly in China，due to its progressiveness and high efficiency．In 2011，the cultivation area of protected horticulture was over 4 million hm2．It has played a huge role in supplying horticultural products and helping farmers to get rich．On the basis of briefing the development of protected horticulture，this paper reviews the development characteristics of protected horticulture in China，generalizes some typical experiences gained in the development process，analyzes the existing problems and deficiencies，discusses the development trend of protected horticulture in the future，and prospects the brilliant future of protected horticulture in China.

Salt stress is one of the main abiotic stresses affecting cucumber growth and development．It
is of important significance to carry out studies on cucumber tolerance for salt stress and cultivate salt tolerant
varieties for improving cucumber salt tolerance and increasing use ratio of saline-alkali land．This paper
reviewed the following 4 aspects：evaluation of salt tolerance in cucumber germplasm resources；effects of
salt stress on cucumber growth，development and physiology；genetic analysis and genes mining related to
cucumber salt tolerance and major measures for improving cucumber tolerance to salt stress，etc．Emphasis
was laid on research progress made in cucumber breeding for tolerance to salt stress in recent years．At the
same time，the paper put forward the problems existing in current research on cucumber breeding for tolerance
to salt stress，and prospected the research directions in future．

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A Genome-wide association study（GWAS）is a population-level statistical analysis of genotype and observable traits（i.e.，phenotypes），which provides research ideas for revealing the genetic mechanisms of complex agronomic traits in crops by screening the genetic variants that can affect the trait through statistical quantities or P-values．At present，GWAS has been widely used in crop genetics and breeding．This paper mainly expounds the application progress of GWAS in the agronomic traits quality and resistance of pepper；explores and prospects the existing problems．In order to provide a theoretical basis and reference for the future use of GWAS for the genetic basis of pepper agronomic and quality traits as well as molecular marker-assisted breeding．

欧洲防风（Pastinaca sativa L.）,英文名称parsnip,别名美洲防风、欧防风、欧洲萝卜、芹菜萝卜、蒲芹萝卜,为伞形花科欧防风属二年生草本植物。原产欧洲和西亚。欧洲防风是一种古老的蔬菜,古希腊和古罗马时代已有栽培。16世纪早期,英国殖民者把欧洲防风带到美国马萨诸塞州和弗吉尼亚,以后欧洲防风成

In the context of a shift from quantitative expansion to a focus on quality in the cucumber industry，people are increasingly paying attention to the improvement of its quality．Cucumber has high yield with disease resistance and desirable fruit appearance as well as flavor has become an important goal of modern breeding．In this review，we systematically analyzed researches such as genetic analysis，gene mining，molecular markers created and valuation-utilization of high-quality germplasm resources on cucumber quality traits formation．Finally，prospects were made for further study on cucumber quality traits and the cultivation of high-quality cucumber varieties．

入世以来,我国农产品出口贸易得到了快速发展,出口总量以每年15%～20%的幅度增长。但由于国内出口企业间的无序竞争和国外非关税壁垒的存在,农产品出口遭遇越来越大的阻力,其中我国主要出口蔬菜之一的大蒜同样面临这样的困难。据联合国粮农组织(FAO)统计,2003年全世界大蒜种植面积为100.18万hm2、产量为1013.3万t,其中中国为48.92万hm2、660万t,分别占48.8%、65.1%,在世界大蒜贸易总额中占60%～70%的份额。世界大蒜看中国,我国大蒜的动态为世界各产蒜国及进口国所关注。为促进大蒜出口持续、健康、稳定的发展,中国食品土畜进出口商会对我国大蒜出口实行了最低限价标准:日本550美元·t-1(FOB)、美国700美元·t-1(FOB)。实施这个限价标准以来,我国大蒜出口贸易是否像曾经预计的那样,进一步规范了大蒜市场竞争秩序,并确保了整个行业的长期健康发展呢?同时,我国大蒜出口环境是否得到了较大改观,使更多从事大蒜产销的企业看到了曙光呢?目前我国大蒜出口的现状到底如何,在困境面前又如何面对?特此,本刊约请全国大蒜委员会秘书长、江苏省大蒜协会会长丁超先生撰写此文,希望给观望或者正处于困惑中的读...

During ‘The 13th Five-Year Plan’ period，important research progress has been made in
eggplant genetic breeding in China．A number of excellent eggplant new germplasm and breeding material
has been selected and created，a lot of new eggplant varieties with different ecological types were cultivated
to meet the needs of market consumption．Studies on the whole genome sequencing of eggplant have reached
the advanced international level．This paper systematically summarized the great progress made during ‘The
13th Five-Year Plan’period （2016—2020） in applying basic research，breeding technology，germplasm
innovation and new variety selective breeding of eggplant．The paper also analyzed the major existing problems
and explored the future development direction．

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榆耳(Gloeostereum incqrnatum s.Ito er Imai)也称胶韧革菌,分布于辽宁、黑龙江、吉林等地,发生在榆或春榆的枯死树干上,是一种非常珍稀的野生食药兼用菌。可以预防和治疗多种疾病,特别是治疗腹泻,效果好。榆耳子实体胶质,无柄,肾形,耳片状或扇形。常叠生,直径6～15cm,胶质厚3cm,边缘内卷,鲜时杏黄色或桔黄色,干后为黄褐色或咖

Light is one of the most important environmental factors affecting the growth and development of facility vegetables. Light environment regulation has become a hot spot in facility environment research. Traditional light environment control adopts common electric light source or filter film，which can not accurately modulate the spectral energy distribution quantitatively. With the rise of new semiconductor light source，LED supplementary light is widely used for its adjustable light quality ratio combination，spectral energy distribution，etc. This paper discussed the effects of light environment on horticultural vegetables in solar greenhouse，and expounded the recent years research on light environmental characteristics inside of facilities，and regulation of natural and artificial light environment in horticultural facilities. At the same time，the paper also prospected the future research direction.

Abstract：Atrazine is a triazine herbicide，which can control annual monocotyledon and dicotyledon weeds，and also inhibit certain perennial weeds．It is one of the most important herbicides for corn production in the world．It can also be used in sorghum，sugarcane，fruit trees，etc．It is moderately persistent in the environment and can remain in the atmosphere，water，and soil environment．It is easy to cause different degrees of pesticide damage to subsequent crops such as rape，Chinese cabbage，fi eld mustard，cucumber，pepper，cowpea，and okra．At the same time，it causes harm to natural ecosystems and human health．This paper reviewed the microbial degradation of atrazine；introduced the microbial degradation techniques of herbicide atrazine from 3 aspects，including bioaugmentation，biostimulation，and immobilization；compiled and summarized the microbial groups being confi rmed in previous studies；clarifi ed the microbial degradationmechanism of atrazine from 2 aspects：degradation process and degradation genes；analyzed the factors affecting the microbial degradation of atrazine and prospected the future research direction．

The radiative and temperature environments of PO and PE greenhouses in winter were examined to compare and evaluate the influences of PO and PE films on radiative and temperature environments．The results indicated that the transmittance of solar radiation in PO greenhouse is 4.5-4.7 percentage point higher than that of PE greenhouse．The average daily temperature，the highest temperature and lowest temperature in PO greenhouse is generally 1 ℃ higher than in PE greenhouse．The temperature difference in sunny days in PO greenhouse is bigger than in gloomy days．It might up to over 2 ℃，and PO film has very good heat-insulating property．The 10 cm and 20 cm ground temperatures in PO greenhouse can be maintained between 13-18 ℃，2 ℃ higher than that in PE greenhouse．

With the rapid development of metabolomics，the research of melon and fruit vegetables in the growth and development and environmental adaptation has been deepened．To more clearly understand the research progress of metabolomics in melon and fruit vegetables，this paper summarized the research techniques and contents of metabolomics，the research application of metabolomics，the correlation analysis between metabolomics and other omics，and prospected the development and application prospects of metabolomics．It lays a foundation for the development and application of metabolomics in the research of melon and fruit vegetables，and hopes to provide direction and guidance for accelerating the development of the industry．

Objectives of tomato（Lycopersicon esculentum Mill.）quality breeding were focused on good looking appearance, moderate size, even coloring, rich VC content, high soluble solid content, high sugar content, high ratio of sugar and acid, high content of lycopene and be able to tolerant to storage and transportation. This paper expounds the relative review, genetic analysis and breeding progress about tomato quality; and analyzes the existing problems in tomato quality breeding and future breeding objectives and technological line.

利用冰菜可吸收土壤盐分的特性，在山东半岛滨海区开展盐碱地冰菜栽培，连续栽培4 a（年）后，试种地块的土壤含盐量由5.3‰降至0.8‰～1.0‰。

Low temperature stress is the main adverse factor for growth and development of vegetable
crops．It has great influence on the growth and development of vegetables and the formation of commercial
yield．This paper reviewed the genetic model，physiological adjustment and molecular mechanism of low
temperature tolerance，and prospected the research activities on low temperature tolerance in vegetable
crops．

河南省柘城县朝天椒常年种植面积2.7 万hm2（40.5 万亩）以上，是全国朝天椒主要产区之一。随着朝天椒生产技术的发展，广大椒农创造出许多间作套种栽培模式。2009 年以来，随着无公害三樱椒产业化开发的项目实施，朝天椒间作套种栽培模式得到进一步优化和推广，特别是朝天椒与西瓜甜瓜间作模式有了新的发展。朝天椒与西瓜甜瓜间作，每667 m2 西瓜产量3 000 kg（或甜瓜2 500 kg）、朝天椒产量350 kg，产值近万元，经济效益显著。

In order to screen the biocontrol strains which can be used to control capsicum blight，in this study，an endophytic bacterium strain S39 was isolated from a pepper plant，and the inhibitory effect of strain S39 and its metabolites on Phytophthora capsicum was determined by plate confrontation method and Oxford cup method．The antibacterial profile，disease prevention and growth promotion effect of strain S39，the effect on rhizosphere soil microbial population and its biocontrol factors were analyzed．The results showed that the antibacterial rate of strain S39 against Phytophthora capsicum flat plate was 83.00%，and the antibacterial rate of secondary metabolites reached 75.17%．Moreover，strain S39 had inhibitory effect on a variety of pathogenic bacteria，and the bacteriostatic rate reached 63.80%-86.33%．The greenhouse potting test showed that its prevention effect against pepper blight could reach 75.87%．It had a significant growth promotion effect on pepper plants，and the root growth rate was 21.05%．At the same time，it can increase the number of bacteria and actinomycetes in the rhizosphere soil．It can produce antibacterial substances such as protease，amylase，cellulase，dextran enzyme，etc.，and has a good application prospect as a biocontrol preparation.

High-temperature stress is an inevitable stress to protected vegetable cultivation．This paper expounded the negative effects of high-temperature stress on cucumber（Cucumis sativus L.）nutrient growth，physiological and biochemical characters，reproductive growth，yield and quality．It also introduced the genetic law of cucumber heat tolerance and summarized the methods to identify cucumber heat tolerance and technical measures to improve this heat tolerance．Finally the paper prospected the research orientation for further studying cucumber heat tolerance in the future.

During‘The Thirteenth Five-year Plan’period，important progress on cabbage genetic
breeding in China was achieved．A number of new and novel germplasm resources was created．Some genes/
QTLs associated with important agronomic traits were mapped or cloned．A batch of new cabbage varieties with
good quality and multiple resistances was developed．This paper summarized the important research progress
in recent 5 years from the aspects of germplasm innovation，mapping/cloning of genes/QTLs with important
agronomic traits，and breeding of new varieties，etc．The paper also analyzed the main problems existing in
present cabbage breeding and the development direction in future．

中国是世界芦笋生产与芦笋罐头出口最大国，出口市场主要分布在欧洲、美国和亚洲部分国家；山东、福建、山西是中国芦笋大规模产地，出口呈长期增长态势，2007 年达顶峰后受金融危机影响导致出口下滑。其中，鲜销或速冻芦笋主要向日本、新加坡和马来西亚等东南亚国家出口，芦笋罐头主要出口欧盟国家。

By detecting the pesticide use and 94 kinds pesticide residues in vegetable production in Zhejiang Province，major pesticide residue types at present and their risks in vegetable were analyzed．The results showed that 78 kinds of pesticides mainly used in vegetable production，including insecticide，fungicide，growth regulator and herbicide were mostly pesticides with high effective and low toxic．The detection of pesticide residues revealed that 28 pesticides got high detectable rate in vegetables，including acetamiprid，carbendazim，dursban，imidacloprid，morpholine，triazophos，propamocarb，pyridaben，etc.．The results also indicated that 46.4% of the detected pesticides with residual in vegetables were not found in using．But methamidophos and other highly toxic pesticides were still checked out．One of the main risks is some pesticide products without label and their component is unclear to customer．In addition，a unified standard testing method has not been established for 28 kinds of pesticides frequently used in vegetable production．Pesticide residue is still a security risk for vegetable consumption．