1
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Research Progress in Genetic Breeding of Cucumber Quality Traits
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2023 Vol.0(8):23-37
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YANG Hua,YANG Zonghui,LIU Yihan,MENG Zhaojuan,LI Libin,REN Huazhong,LIU Xingwang,CAO Qiwei |
[Abstract]
(139)
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2
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Development Status of China’s Facility Vegetable Industry and Outlook
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2023 Vol.1(9):1-6
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LI Tianlai |
[Abstract]
(327)
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(1078)
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3
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Current Status of Potato Variety Innovation in China and Suggestions for Development
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2023 Vol.0(8):1-5
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SHI Mengya,XU Jianfei |
[Abstract]
(117)
[HTML 0 KB][PDF 1310 KB]
(1009)
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4
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Current Status of Vegetable Industry in China and Lancang-Mekong Countries and Suggestions for Cooperation and Development under ‘ Belt and Road’ Initiative
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2023 Vol.1(7):1-6
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LEI Ying,LI Ji,YU Jianfei,CHEN Wei,CHEN Yuehong,CHEN Jie,CHEN Jinfeng |
[Abstract]
(103)
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(860)
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5
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New Development Tendency for China’s Vegetable Industry in Post-epidemic Era
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2023 Vol.1(10):1-4
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LEI Qingjing,XIANG Zhaoyang*,XIAO Xiaoyong |
[Abstract]
(101)
[HTML 0 KB][PDF 1742 KB]
(857)
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6
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Development Status,Existing Problems and Suggestions for Pepper Industry in
Inner Mongolia
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2023 Vol.1(12):14-19
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YANG Zhigang,CHANG Haiwen,HU Shuanhong,ZHANG Pengcheng,KANG Liru,ZHOU Xuan,ZHANG Zhifeng |
[Abstract]
(81)
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(834)
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7
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Screening Identification and Bio-control Effect of Antagonistic Fungus against Pepper Root Rot
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2023 Vol.1(9):69-76
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LI Shujiang,ZHANG Yunxia,LIU Yu,ZHOU Chuangchuang,ZHANG Zhiqin,FENG Dao,YANG Youlian,WU Di,ZHANG Xiaoyong |
[Abstract]
(131)
[HTML 0 KB][PDF 2393 KB]
(823)
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8
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Current Situation,Problems and Suggestions for China’s Protected Vegetable Structures
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2023 Vol.1(11):1-8
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LI Jianming |
[Abstract]
(152)
[HTML 0 KB][PDF 1397 KB]
(810)
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9
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Development of Vegetable Mechanization in China from 2022 to 2023
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2023 Vol.1(10):5-10
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CHEN Yongsheng |
[Abstract]
(434)
[HTML 0 KB][PDF 1370 KB]
(805)
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10
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Current Status of Sweet Corn Industry in China and Countermeasures for its Development
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2023 Vol.0(8):14-22
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XUE Wanxin,ZHAO Qiuju,QIAN Haizhong |
[Abstract]
(116)
[HTML 0 KB][PDF 2306 KB]
(747)
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11
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A High Insulation Solar Greenhouse‘Double Film-Double Blanket-Double Chamber’—Suitable for Usage In Extremely Cold Region
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2023 Vol.1(12):1-13
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ZHOU Changji,SUN Zhaowen,XU Zhe |
[Abstract]
(134)
[HTML 0 KB][PDF 10451 KB]
(720)
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12
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Molecular Identification of Tomato Sotted Wilt Virus and Detection of Loop-Mediated Isothermal Amplification Technology in Pepper#br#
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2023 Vol.0(8):69-78
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WEI Jianming, HUANG Xin,GENG Kun,LI Wenbiao, FENG Wenzhuo, LI Yunzhou |
[Abstract]
(127)
[HTML 0 KB][PDF 3838 KB]
(711)
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13
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Quality Identification and Multivariate Statistical Analysis of Different Palatable Tomato Varieties
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2023 Vol.1(11):87-97
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CAI Run,SUN Zhengliang,HU Jing’ang,GONG Haijun*,ZHANG Yan* |
[Abstract]
(166)
[HTML 0 KB][PDF 1940 KB]
(709)
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14
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Application and Research Progress of Genome-wide Association Study on Pepper(Capsicum annuum L.)Genetics and Breeding
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2023 Vol.1(10):17-25
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YUAN Juanwei1,2,JIA Li2,FANG Ling2,WANG Yan2,WANG Mingxia2,YAN Congsheng2,ZHANG Qi’an2,YU Feifei2,GAN Defang1*,JIANG Haikun2* |
[Abstract]
(96)
[HTML 0 KB][PDF 1468 KB]
(659)
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15
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Effects of Different LED Light Qualities on Growth,Nutritional Quality and Antioxidant Activity of Mustard Sprouts
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2023 Vol.1(11):56-62
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MO Yanling1,LUO Yalan2,LIU Yihua1,ZENG Jing1,GUO Jian3,CHEN Jingjing1* |
[Abstract]
(107)
[HTML 0 KB][PDF 1718 KB]
(659)
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16
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Development Current Situation,Tendency,and Countermeasure for China’sPepper Industry
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2023 Vol.1(11):9-15
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QIAO Lijuan,ZHAO Banghong,ZONG Yixiang,KOU Chunyu,DONG Yuhan |
[Abstract]
(119)
[HTML 0 KB][PDF 2092 KB]
(653)
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17
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Collection and Utilization of Local Pepper Germplasm Resources in Jiangsu Province
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2023 Vol.1(7):20-24
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PAN Baogui,WANG Shubin,LIU Jinbing,DIAO Weiping,GUO Guangjun,GONG Chengsheng,GAO Changzhou,ZHU Xianwei |
[Abstract]
(109)
[HTML 0 KB][PDF 2027 KB]
(629)
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18
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Research Progress on MYB Transcription Factors of Solanaceous Fruit Vegetable
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2023 Vol.1(6):23-33
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AI Jiaqi,PANG Hongtao,HU Tianhua,BAO Chonglai,WEI Qingzhen* |
[Abstract]
(189)
[HTML 0 KB][PDF 3056 KB]
(620)
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19
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QTL Mapping Analysis of Cucumber Architecture
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2023 Vol.0(8):38-45
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GUO Jiangyi,XIN Tongxu,ZHANG Mengzhuo,WANG Shuai,WANG Shenhao,YANG Xueyong |
[Abstract]
(140)
[HTML 0 KB][PDF 2071 KB]
(619)
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20
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Vegetable Market Analysis in 2023 and Outlook for 2024
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2024 Vol.1(1):1-5
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ZHANG Jing,ZHOU Xiangyang,LIU Jifang,WU Jianzhai* |
[Abstract]
(160)
[HTML 0 KB][PDF 1576 KB]
(601)
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21
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Compatibility Comparison of Different Pumpkin Rootstocks for Watermelon Grafting#br#
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2023 Vol.0(8):59-68
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LIU Jiyang,XIE Lulu,LIU Yang,LI Fu,TIAN Jianfan,ZHANG Siyuan,GAO Jianchang |
[Abstract]
(127)
[HTML 0 KB][PDF 1626 KB]
(598)
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22
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Current Situation,Existing Problems and Suggestions for Intensive Vegetable Seedling Culture Enterprises in Henan Province
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2023 Vol.1(6):1-5
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LI Shengli,WU Guoxiu |
[Abstract]
(153)
[HTML 0 KB][PDF 1547 KB]
(593)
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23
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Research Progress on Biosynthesis and Its Regulation of Colored Potato
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2023 Vol.1(7):25-32
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QI Enfang,JIA Xiaoxia,HUANG Wei,WANG Min |
[Abstract]
(135)
[HTML 0 KB][PDF 1342 KB]
(591)
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24
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Status quo,Existing Problems and Countermeasure Suggestions for Transforming and Upgrading of Old Vegetable Facilities in China
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2024 Vol.1(2):1-5
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BIEZhilong,WANGKejian,XIAHongyi,CAOKun,ZHOUZeyu |
[Abstract]
(72)
[HTML 0 KB][PDF 2003 KB]
(584)
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25
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Research on Market Operation Trend of Vegetable Industry in China
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2024 Vol.1(2):6-13
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AN Min,CAO Shanshan,SUN Wei,KONG Huixin,KONG Fantao*,LIU Jifang* |
[Abstract]
(69)
[HTML 0 KB][PDF 2344 KB]
(580)
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26
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Active Heating Technology and Equipment for Chinese Solar Greenhouse
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2023 Vol.1(7):7-19
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ZHOU Changji |
[Abstract]
(105)
[HTML 0 KB][PDF 15529 KB]
(577)
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27
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Investigation and Analysis of Fertilization Status of Typical Protected Vegetables in Yinan County
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2023 Vol.0(8):103-110
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ZHONG Ziwen,SHAO Peng,JING Yongping,XU Jianling,LIU Zhaodong,CAO Xuedong,LI Yan,ZHANG Yingpeng |
[Abstract]
(96)
[HTML 0 KB][PDF 1500 KB]
(556)
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28
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Genetic Diversity of Chinese Cabbage Analyzed by STR Fluorescence Labeling Method
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2023 Vol.1(11):22-33
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ZHONG Shichao,LI Xiaoxuan,FAN Mingxi,TAN Haoran,CHEN Xiaofeng* |
[Abstract]
(108)
[HTML 0 KB][PDF 1907 KB]
(549)
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29
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Effects of Spraying Paclobutrazol on Eggplant Plant Architecture and Fruit
Characters
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2023 Vol.1(9):98-104
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ZHAO Yujing,WANG Yuge,SHU Jinshuai,DONG Jing,WANG Rufang,HUANG Feng,ZHANG Ying,LIU Fuzhong |
[Abstract]
(152)
[HTML 0 KB][PDF 1666 KB]
(544)
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