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2024 Vol.1 Issue.
4,
Published 01 April 2024
1
Analysis of Changes in China’s Vegetable Import & Export Trade and Countermeasures in the Context of the Epidemic
YAN Yan，ZHAO Wenhua，HAN Ying，CAO Kun，LIU Shuhui，Tian Jiangshuai，LENG Yang
Hot!
2024 Vol. 1 (4): 1-7 [
Abstract
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83
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1KB] [
PDF
1549KB] (
793
)
7
Investigation and Analysis of Current Situation on Facility Vegetable Production in Jiangxi Province
WU Yin，MA Chenghe，Ming Jiaqi，GUO Lihong，LANG Xiaojia，YU Xua，NIE Zhangqing
2024 Vol. 1 (4): 7-14 [
Abstract
] (
65
) [
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1KB] [
PDF
1434KB] (
367
)
15
Evaluation on Vegetable Seed‘Bottleneck’Issue of Jiangsu Province
XU Yao，SONG Jinhua，ZHANG Yuming，ZOU Lingling，ZHAO Ke，ZHANG Yun
2024 Vol. 1 (4): 15-22 [
Abstract
] (
60
) [
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1KB] [
PDF
1356KB] (
239
)
23
Research Progress on Salt Stress Response and Salt Tolerance Mechanism of Vegetable Crops
CHEN Rongfeng，TU Jingyun，XU Xuewen，CHEN Xuehao
Hot!
2024 Vol. 1 (4): 23-33 [
Abstract
] (
60
) [
HTML
1KB] [
PDF
1557KB] (
387
)
34
Research Progress in Breeding Spinacia oleracea L. for Resistance to Downy Mildew
WU Hao，LU Tiantian，LIU Zhiyuan，XU Zhaosheng，ZHANG Helong，SHE Hongbing，QIAN Wei
2024 Vol. 1 (4): 34-44 [
Abstract
] (
63
) [
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1KB] [
PDF
2709KB] (
255
)
45
Studies on Function of Pathogenicity-related Gene CcTLS2 in Corynespora cassiicola of Cucumber
WANG Quancheng，WANG Shaohua，CHU Tianran，SHI Yanxia，XIE Xuewen，LI Lei，FAN Tengfei，CHAI Ali,LI Baoju
Hot!
2024 Vol. 1 (4): 45-53 [
Abstract
] (
70
) [
HTML
1KB] [
PDF
2637KB] (
232
)
54
Effect of the Mixed Application of Different Crop Straws and Paecilomyces lilacinus on Tomato Seedling Growth and Root-knot Nematode Disease
WEI Xinyu，DI Chengqian，XIN Peng，CHEN Zhangbo，XU Xin，PAN Kai
2024 Vol. 1 (4): 54-63 [
Abstract
] (
60
) [
HTML
1KB] [
PDF
1661KB] (
269
)
64
Effects of Single and Combined Priming Agents on Seed Germination and Seedling Growth of Muskmelon
CUI Mengxue，JIANG Fangling，ZHOU Rong，LI Hui，MENG Xiufang，ZHANG Yucai，CAO Yuxin，WU Meijuan，WU Zhen
2024 Vol. 1 (4): 64-73 [
Abstract
] (
62
) [
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1KB] [
PDF
3016KB] (
277
)
74
Effects of Light Supplementation with Different Light Quality on Growth and Fruit Quality of Capsicum
WU Yueliang，XIAO Jianmei，CUI Sufei，HU Bowen，WANG Junwei，XIONG Cheng
Hot!
2024 Vol. 1 (4): 74-84 [
Abstract
] (
84
) [
HTML
1KB] [
PDF
2280KB] (
487
)
85
Comprehensive Evaluation of Enzymatic Browning of Different Potatoes Based on Principal Component Analysis and Membership Function Method
CHEN Mingjun，LUO Xiaobo，CAO Zhenju，YIN Wang，YANG Teng，SHU Qiqiong，ZHANG Heng，LI Fei
2024 Vol. 1 (4): 85-92 [
Abstract
] (
55
) [
HTML
1KB] [
PDF
3163KB] (
104
)
93
Studies on Identification of Capsicum Anthracnose in Sichuan and Screening of Control Agents
ZHANG Heqing，SONG Zhanfeng，HAN Shuai，WU Jie，MIAO Mingjun，XI Yadong，QIAO Xin
2024 Vol. 1 (4): 93-99 [
Abstract
] (
68
) [
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1KB] [
PDF
2089KB] (
175
)
100
Effect of Bacillus velezensis on Drought Tolerance of Tomato Plug Seedlings
ZHANG Shunshun，MU Wenqiang，SHANG Qingmao
2024 Vol. 1 (4): 100-105 [
Abstract
] (
67
) [
HTML
1KB] [
PDF
1489KB] (
202
)
106
Effects of Different Concentrations of Prohexadione Calcium on the Growth of Green Onion Seedlings
WANG Jing，MA Fusheng，HU Penghao，XU Youquan，CUI Dandan，SONG Xiangda，GENG Yongqi，HE Xueying，LI Shengli
2024 Vol. 1 (4): 106-114 [
Abstract
] (
59
) [
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1KB] [
PDF
1779KB] (
217
)
115
Effects of Different Concentrations Exogenous Selenium Application on Selenium Content and Nutritional Indices of Konjac Bulbs
CAI Yangguang，DUAN Longfei，QIN Jianfeng，ZHOU Gaoxin，TANG Xiaodong，XU Cong，GUO Bangli
2024 Vol. 1 (4): 115-120 [
Abstract
] (
59
) [
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1KB] [
PDF
1572KB] (
159
)
121
Induction and Purification of β-Glucanase from Trichoderma harzianum and Its Growth Promoting and Disease Prevention Effects on Cucumber Seedlings
YANG Chunlin，LI Honghao，HU Qiang，XI Yadong
2024 Vol. 1 (4): 121-128 [
Abstract
] (
59
) [
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1KB] [
PDF
1610KB] (
173
)
129
A New Tomato F1 Hybrid —‘Zhengfan 1733’
HUANG Wen，LI Zijuan，HUANG Xiaoyan，YING Fangqing，ZHANG Lixia，HU Jing’ang，ZHANG Shun
2024 Vol. 1 (4): 129-131 [
Abstract
] (
69
) [
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1KB] [
PDF
1163KB] (
199
)
132
A New Pepper F1 Hybrid—‘Leijiao No.1’
LI Yue，CHENG Gong，LI Yuanyuan，LI Yanyan，JIA Wenzhang，ZHAO Dong，ZHANG Xiancong
2024 Vol. 1 (4): 132-134 [
Abstract
] (
60
) [
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1KB] [
PDF
1158KB] (
174
)
135
A New Bitter Gourd Cultivar—‘Guinongkeyu No.1’
FENG Chengcheng，LIANG Jiazuo，JU Xixi，HUANG Xiongjuan，CHEN Xiaofeng，HUANG Yuhui，LIU Xinglian，HUANG Rukui
2024 Vol. 1 (4): 135-138 [
Abstract
] (
57
) [
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1KB] [
PDF
1210KB] (
228
)
139
A New Fresh Waxy Corn F1 Hybrid—‘Jikenuo 20’
JIANG Long，LI Jianming,YU Haiyan，NING Xilin，GAO Feng，YANG Baiming，WEI Shuqin，PAN Yexing，RONG Meiqi
2024 Vol. 1 (4): 139-142 [
Abstract
] (
58
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1KB] [
PDF
1160KB] (
173
)
143
2024 Vol. 1 (4): 143-145 [
Abstract
] (
55
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1KB] [
PDF
1429KB] (
177
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146
Hot!
2024 Vol. 1 (4): 146-148 [
Abstract
] (
79
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1KB] [
PDF
2209KB] (
151
)
149
2024 Vol. 1 (4): 149-151 [
Abstract
] (
61
) [
HTML
1KB] [
PDF
1689KB] (
227
)
152
2024 Vol. 1 (4): 152-154 [
Abstract
] (
59
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1KB] [
PDF
1416KB] (
243
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China Vegetables
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中国蔬菜
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China Vegetables
Address: the haidian district of Beijing zhongguancun south street, number 12 zip
code：100081 Tel：010-82109550 E-mail:zgsc@mail.caas.net.cn
