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2021 Vol.1 Issue.
5,
Published 01 May 2021
1
Hot!
2021 Vol. 1 (5): 1-10 [
Abstract
] (
194
) [
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1KB] [
PDF
5889KB] (
762
)
11
2021 Vol. 1 (5): 11-14 [
Abstract
] (
190
) [
HTML
1KB] [
PDF
1229KB] (
789
)
15
2021 Vol. 1 (5): 15-19 [
Abstract
] (
179
) [
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1KB] [
PDF
1719KB] (
675
)
20
Research Progress on
Cucurbita pepo
L. Virus Disease
TIAN Jiaxing,ZHANG Guoyu,QIU Yanhong,ZHANG Fan,JIA Zhangcai,LI Haizhen
Hot!
2021 Vol. 1 (5): 20-27 [
Abstract
] (
224
) [
HTML
1KB] [
PDF
1007KB] (
934
)
28
Detection of Leaf Curl Virus Infected Tomato and Genetic Evolution Analysis
TIAN Peijie,LI Shijun,ZHANG Yu,LIU Yong,ZHANG Songbai,ZHANG Deyong
Hot!
2021 Vol. 1 (5): 28-32 [
Abstract
] (
217
) [
HTML
1KB] [
PDF
1476KB] (
674
)
33
Preliminary Screening and Identification of Molecular Markers Related to Sulforaphane Content in Leaf Mustard Based on BSA-SSR
LAN Mei,ZHANG Liqin,HU Jingfeng,XU Xuezhong,YANG Hongli,HE Jiangming
2021 Vol. 1 (5): 33-38 [
Abstract
] (
184
) [
HTML
1KB] [
PDF
1378KB] (
558
)
39
Evaluation of Tomato Rootstock Heat Resistance and Studies on Its Physiological Response to Heat Stress
TIAN Maoyan,XIANG Tingying,ZHONG Chuan,WANG Peng,YANG Yanjuan,YU Wenjing
2021 Vol. 1 (5): 39-47 [
Abstract
] (
225
) [
HTML
1KB] [
PDF
1247KB] (
680
)
48
Effect of Selenium on Glucosinolates Content and Component in Chinese Kale
LI Weiqiang,LI Yang,WANG Lili,YU Youjian,ZHU Zhujun
2021 Vol. 1 (5): 48-52 [
Abstract
] (
171
) [
HTML
1KB] [
PDF
957KB] (
570
)
53
Studies on Color and Wax Heredity in Chinese Kale and Selective Breeding of ‘Jingzi No.2’
ZHANG Deshuang,XIN Xiaoyun,ZHANG Fenglan,YU Yangjun,ZHAO Xiuyun,YU Shuancang,HE Hongju,WANG Weihong,SU Tongbing,LI Peirong,LU Guixiang
Hot!
2021 Vol. 1 (5): 53-57 [
Abstract
] (
271
) [
HTML
1KB] [
PDF
3169KB] (
518
)
58
Effect of Seedling Age on Adventitious Root Formation at Stem Bases of Solanaceous Vegetables Cuttings
ZHANG Xiaorui,DONG Chunjuan,SHANG Qingmao
2021 Vol. 1 (5): 58-63 [
Abstract
] (
221
) [
HTML
1KB] [
PDF
2071KB] (
552
)
64
Monitoring of Resistance in Field Populations of
Bemisia tabaci
to 5 Insecticides in China
TAN Xing,ZHENG Huixin,JI Yao,XIE Wen,ZHANG Youjun
Hot!
2021 Vol. 1 (5): 64-69 [
Abstract
] (
241
) [
HTML
1KB] [
PDF
995KB] (
565
)
70
Combined Virulence of
Pseudomonas fluorescens
YG-1 and Fungicide Compound on Tomato Gray Mold
ZHANG Meng,ZHAI Qianhang,ZHU Chengyu,ZHENG Lining,ZHANG Hao
2021 Vol. 1 (5): 70-74 [
Abstract
] (
237
) [
HTML
1KB] [
PDF
983KB] (
458
)
75
Effect of Different Straw Addition on Quality of Wrapped Silage in Discarded Vegetables
LI Xinmiao,WANG Haojie,LI Yan,JIN Xiaojun
2021 Vol. 1 (5): 75-78 [
Abstract
] (
173
) [
HTML
1KB] [
PDF
1129KB] (
400
)
79
Ultrasonic-assisted Cellulase Extraction of Polysaccharides from
Sparassis crispa
FENG Liguo,CHEN Xianglian,XU Ning,HUANG Xiaohui
2021 Vol. 1 (5): 79-84 [
Abstract
] (
181
) [
HTML
1KB] [
PDF
1149KB] (
386
)
85
Present Situation Investigation and Decrement Countermeasures of Pesticide Usage in Potato Planted in Winter in Guangdong Province
LI Chengchen,YANG Dongsheng,SUO Haicui,AN Kang,LIU Jitao,LUO Huanming,LI Xiaobo
2021 Vol. 1 (5): 85-93 [
Abstract
] (
166
) [
HTML
1KB] [
PDF
1190KB] (
533
)
94
A New TYLCV Resistant Cherry Tomato F
1
Hybrid —‘Zheyingfen No.3’
RUAN Meiying,ZHOU Guozhi,WANG Rongqing,YE Qingjing,ZHONG Yangmin,YAO Zhuping,WAN Hongjian,LI Zhimiao,TAO Jiacui
2021 Vol. 1 (5): 94-96 [
Abstract
] (
210
) [
HTML
1KB] [
PDF
2729KB] (
509
)
97
A New Cucumber F
1
Hybrid —‘Jingyanchunqiulyu No.3’
2021 Vol. 1 (5): 97-99 [
Abstract
] (
194
) [
HTML
1KB] [
PDF
2680KB] (
572
)
100
A New Watermelon F
1
Hybrid —‘Lihua No.3’
HOU Dongying,HAO Kexing,SU Dongtao,WANG Jing,ZHANG Man,HOU Fuen,ZHANG Tao,XING Hongjuan
2021 Vol. 1 (5): 100-102 [
Abstract
] (
191
) [
HTML
1KB] [
PDF
2699KB] (
344
)
103
A New Sweetpotato Variety of High Anthocyanin Type —‘Ganshu No.6’
LAN Mengjiao,WU Wensheng,XIAO Manqiu,PAN Hao,HOU Longying,GE Ruihua
2021 Vol. 1 (5): 103-106 [
Abstract
] (
193
) [
HTML
1KB] [
PDF
2785KB] (
396
)
107
2021 Vol. 1 (5): 107-110 [
Abstract
] (
235
) [
HTML
1KB] [
PDF
1688KB] (
520
)
111
2021 Vol. 1 (5): 111-112 [
Abstract
] (
193
) [
HTML
1KB] [
PDF
1381KB] (
519
)
113
2021 Vol. 1 (5): 113-115 [
Abstract
] (
167
) [
HTML
1KB] [
PDF
973KB] (
588
)
115
2021 Vol. 1 (5): 115-117 [
Abstract
] (
179
) [
HTML
1KB] [
PDF
1353KB] (
490
)
118
2021 Vol. 1 (5): 118-119 [
Abstract
] (
147
) [
HTML
1KB] [
PDF
1650KB] (
735
)
120
2021 Vol. 1 (5): 120-122 [
Abstract
] (
239
) [
HTML
1KB] [
PDF
1316KB] (
445
)
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中国蔬菜
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China Vegetables
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