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ISSN 1000-6346
CN 11-2326/S
中华人民共和国农业农村部 主管
中国农业科学院蔬菜花卉研究所 主办
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中文
Effect of Post-harvest Washing with Different Disinfection and Temperature on Controlling Rotten Rates of Tomatoes during Shelf Life
WANG Jin-yu;ZHANG Xue-jie*;GUO Ke;SUN Ya-jun;Robert Holmes;Simone Kreidl
中国蔬菜 . 2009, (
12
): 7 -10 .
