Effect of Spraying Salicylic Acid on Nutrition Ingredients in Edible Chrysanthemum Varieties
LIU Ping, ZHANG Jing, DING Yi-feng, YU Na, ZHANG Shao-shuai, CHEN Kun-ran, HU Guang-yu, DU Meng-jie
中国蔬菜 . 2011, (8): 86 -89 . 

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