A Review of Research on the Impact of Light Exposure on Capsaicinoids Content

QIN Hengshan1; 2; Mao Pengpeng1; 3; LI Qingming1*; ZHENG Yinjian1*

doi:10.19928/j.cnki.1000-6346.2024.2010

QIN Hengshan1，2，Mao Pengpeng1，3，LI Qingming1*，ZHENG Yinjian1*

China Vegetables ›› 2024, Vol. 1 ›› Issue (6) : 31-38.

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China Vegetables ›› 2024, Vol. 1 ›› Issue (6) : 31-38. DOI: 10.19928/j.cnki.1000-6346.2024.2010

A Review of Research on the Impact of Light Exposure on Capsaicinoids Content

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2024, 1(6): 31-38 https://doi.org/10.19928/j.cnki.1000-6346.2024.2010

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Received	Published
2023-08-08	2024-06-01
Issue Date
2024-06-05

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