Abstract：The control effects of amino-oligosaccharins and zhongshenymycin and their combination with carbendazim were conducted to fusarium wilt on watermelon in laboratory and field trial.The results showed that zhongshengmycin had significant inhibitory effect to the fungi in laboratory bioassay and the field control efficacy and increased production of the combination with carbendazim were 84.12% and 104.61% respectively.These were significantly better than other treatments at the 95% confidence level.Amino-oligo...
收稿日期: 2002-08-30
引用本文:
徐作珽;李林;李长松;齐军山;. 中生菌素和氨基寡糖素对西瓜枯萎病防治试验[J]. 中国蔬菜, 2003, 1(3): 10-12.
Xu Zuoting;Li Lin;Li Changsong;et al.. Study on Zhongshengmycin and Amino-Oligosaccharins to Fusarium oxysporum on Watermelon. , 2003, 1(3): 10-12.
