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2022 Vol.1 Issue.
10,
Published 01 October 2022
1
Hot!
2022 Vol. 1 (10): 1-4 [
Abstract
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275
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1606KB] (
623
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5
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2022 Vol. 1 (10): 5-13 [
Abstract
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147
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3588KB] (
560
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14
Hot!
2022 Vol. 1 (10): 14-19 [
Abstract
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156
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1642KB] (
665
)
20
Research Progress on Radish Genetic Breeding during‘The Thirteenth Five-year Plan’in China
HU Haijiao1，WANG Jinglei 1，HU Tianhua 1，WANG Yikui 2，LI Yan2，WANG Wuhong1，WEI Qingzhen1，YAN Yaqin1，BAO Chonglai1*
Hot!
2022 Vol. 1 (10): 20-26 [
Abstract
] (
190
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1KB] [
PDF
1717KB] (
462
)
27
Research Progress on Integrated Control of Clubroot in Cruciferous Crops
ZHANG Yi1，2，MA Xinyan1，2，YU Hongrui1，2，DONG Zhengzhong3，LEI Na4，YU Xiaolin1，2*
Hot!
2022 Vol. 1 (10): 27-37 [
Abstract
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190
) [
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1KB] [
PDF
1816KB] (
567
)
38
Research Progress of Nitrogen Fertilizer Management Schemes Based on Different Potato Varieties
GAO Tianyu，FAN Mingshou*，YU Jing，WANG Jing
Hot!
2022 Vol. 1 (10): 38-44 [
Abstract
] (
121
) [
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1KB] [
PDF
1682KB] (
424
)
45
One Year Two-generation Propagation Tetechnology of Cabbage and Its Application in Male Sterility Transformation
WANG Dongmei1，GAO Xiaoxu2，XU Jingxiu1，JIA Jun1
2022 Vol. 1 (10): 45-51 [
Abstract
] (
231
) [
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1KB] [
PDF
1839KB] (
416
)
52
Effects of Attapulgite on Growth Physiology and Cadmium Enrichment of Spinach under Cadmium Stress
ZHANG Hui1，LI Lushan1，2，YANG Xiaofeng1，LI Huabing1，HUANG Yan1，DU Xuanyan1，TENG Zhi1
2022 Vol. 1 (10): 52-57 [
Abstract
] (
126
) [
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1KB] [
PDF
1730KB] (
340
)
58
Isolation，Identification and Fungicide Screening of Capsicum Anthracnose Pathogen in Nanxiong County
ZHENG Jie1，3，ZHUANG Yuanhang1，GUO Ziqi1，XU Yi1，ZHONG Junjie1，HUANG Weifeng1，HU Fang1，LI Haibo1，LEI Jianjun1，2*，WU Hao1*
2022 Vol. 1 (10): 58-65 [
Abstract
] (
280
) [
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1KB] [
PDF
4418KB] (
277
)
66
Analysis on Floral Phenotypic Diversity of Chinese Chive Germplasm Resources
JIAO Ziyuan1，2，YIN Shouheng1，2，CHEN Jianhua1，2
2022 Vol. 1 (10): 66-73 [
Abstract
] (
132
) [
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1KB] [
PDF
4935KB] (
366
)
74
Analysis of Physiological Differences in Seedling Stage of Cucurbita moschata Duch. with Different Cold Tolerance under Low Temperature Stress
邱喜岩1，段颖1，张硕1，张蒙1，疏琴1，孙雅佩1，何亚迪1，廖青桂1，王长林1，2*，薄凯亮1*
2022 Vol. 1 (10): 74-80 [
Abstract
] (
144
) [
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1KB] [
PDF
3083KB] (
349
)
81
Control Effect of Soil Fumigant on Chinese Cabbage Clubroot and Its Effect on Soil Properties
SONG Yumeng1，CHEN Haohan2，WANG Min1，LIU Wenjie1，LI Xulin2，LUO Lan1*
2022 Vol. 1 (10): 81-85 [
Abstract
] (
133
) [
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1KB] [
PDF
1609KB] (
277
)
86
Determination of Residual Quantity from Five Pesticides and Their Metabolites in Cowpea and Dietary Risk Assessment
ZHANG Qun，DUAN Yun，MA Chen，TIAN Hai，HUAN Zhibo，WU Xiaopeng
2022 Vol. 1 (10): 86-96 [
Abstract
] (
175
) [
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1KB] [
PDF
2197KB] (
415
)
97
A New Pepper F
1
Hybrid—‘Jiaoyang No.3’
LIAO Weiqin1，2，TIAN Hao1，2，ZHENG Yan1，REN Chaohui1，2*
2022 Vol. 1 (10): 97-99 [
Abstract
] (
144
) [
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1KB] [
PDF
1482KB] (
494
)
100
A New Large-fruit Watermelon F
1
Hybrid—‘Longke No.12’
SU Yongquan，ZHANG Huasheng，YANG Yonggang，LI Xiaofang，REN Kaili
2022 Vol. 1 (10): 100-102 [
Abstract
] (
140
) [
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1KB] [
PDF
1480KB] (
292
)
103
A New Vegetable Soybean Variety—‘Langxian No.1’
WANG Jiliang1，ZHAO Chunxia1*，HUA Jianxin1，SUN Huigang2
2022 Vol. 1 (10): 103-106 [
Abstract
] (
133
) [
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1KB] [
PDF
1433KB] (
267
)
106
A New Early-maturing Potato Cultivar—‘Shishu No.2’
JIA Mingfei，FAN Jianying，FENG Zhiming，LI Dongyu，XIANG Congchao，HU Jinxue，ZHANG Shuqing*
2022 Vol. 1 (10): 106-108 [
Abstract
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210
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1KB] [
PDF
1498KB] (
330
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109
2022 Vol. 1 (10): 109-114 [
Abstract
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114
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PDF
4011KB] (
371
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115
2022 Vol. 1 (10): 115-118 [
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138
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PDF
2419KB] (
398
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119
2022 Vol. 1 (10): 119-121 [
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174
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PDF
2921KB] (
361
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122
2022 Vol. 1 (10): 122-125 [
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215
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3765KB] (
357
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126
2022 Vol. 1 (10): 126-128 [
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187
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PDF
2090KB] (
333
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129
2022 Vol. 1 (10): 129-130 [
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165
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PDF
1585KB] (
370
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中国蔬菜
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China Vegetables
Address: the haidian district of Beijing zhongguancun south street, number 12 zip
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