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2020 Vol.1 Issue.
8,Published 01 August 2020

1
Hot!
2020 Vol. 1 (8): 1-8 [Abstract] ( 313 ) [HTML 1KB] [ PDF 3471KB] ( 763 )
8
Hot!
2020 Vol. 1 (8): 8-11 [Abstract] ( 194 ) [HTML 1KB] [ PDF 1586KB] ( 524 )
12
Hot!
2020 Vol. 1 (8): 12-13 [Abstract] ( 210 ) [HTML 1KB] [ PDF 1410KB] ( 606 )
14 Research Progress on Absorption and Utilization of Germanium(Ge)and Its Physiological Function in Plant
QI Xiao-fang,CHENG Zhi-hui
2020 Vol. 1 (8): 14-18 [Abstract] ( 187 ) [HTML 1KB] [ PDF 1398KB] ( 386 )
19 Detection of Resistance Gene of Capsicum spp. Germplasm by Molecular Markers
LI Ning1,GONG Li-yuan2,GAO Sheng-hua1,YIN Yan-xu1,YU Chu-ying1,WANG Fei1,CHEN Cai1,WU Jun1,3,JIAO Chun-hai4*,YAO Ming-hua1,4* Hot!
2020 Vol. 1 (8): 19-32 [Abstract] ( 223 ) [HTML 1KB] [ PDF 2470KB] ( 531 )
33 Effects of Light Quality on Growth,Photosynthetic Characteristics and Nitrogen Metabolism of Pepper Seedlings
LUO Xin-hui,LIU Ming-yue,LIU Yu-bing,HUANG Ke,WANG Jun-wei Hot!
2020 Vol. 1 (8): 33-40 [Abstract] ( 308 ) [HTML 1KB] [ PDF 1693KB] ( 703 )
41 Application and Analysis of Soilless Culture System with Adjustable Rhizosphere Temperature in Winter Tomato Production
ZHOU Jin-ping,BU Chong-xing,HUANG Dan-feng,NIU Qing-liang
2020 Vol. 1 (8): 41-47 [Abstract] ( 207 ) [HTML 1KB] [ PDF 1735KB] ( 532 )
48 Effects of Bumblebee Numbers and Distance Between Hives on Watermelon Seed#br# Production in Net Room
LIANG Shao-hua,LIU Hong-bin,LI Hao,CHU Xiao,JIANG Bo,SUN Xiao-wu,DAI Si-hui
2020 Vol. 1 (8): 48-52 [Abstract] ( 166 ) [HTML 1KB] [ PDF 1904KB] ( 357 )
53 Development of Inbred Lines of Raphanus sativus L. var.‘Xinlimei’by Isolated#br# Microspore Culture Technology
ZHANG Li,WANG Qing-biao,WANG Yan-ping
2020 Vol. 1 (8): 53-56 [Abstract] ( 238 ) [HTML 1KB] [ PDF 2882KB] ( 327 )
57 Analysis of Genetic Diversity and Quality Variation of Ruichang Yam
2020 Vol. 1 (8): 57-63 [Abstract] ( 179 ) [HTML 1KB] [ PDF 1606KB] ( 328 )
64 Studies on Nutrient Absorption of Head Lettuce Varieties and Differences in Yield and Quality
PANG Min-hui1,ZUO Qiang1*,ZOU Guo-yuan1,ZHANG Bao-hai1,CHANG Xi-guang2,HAN Guicheng2,FENG Shuang2,FENG Xiao-guang2
2020 Vol. 1 (8): 64-70 [Abstract] ( 197 ) [HTML 1KB] [ PDF 1964KB] ( 339 )
71 Identification and Biological Characteristics of Antagonistic Bacteria Against Potato Dry Rot
LIANG Cong1,2,LI Wen-ya2,3,WANG Ya-na2,CUI Guan-hui2,LIU Hong-wei2,CHENG Hui-cai2,ZHANG Li-ping2
2020 Vol. 1 (8): 71-76 [Abstract] ( 180 ) [HTML 1KB] [ PDF 1726KB] ( 395 )
77 Phenotypic Evaluation and Physiological Identification of a Height Mutant Line from Zhugen Ginger
2020 Vol. 1 (8): 77-85 [Abstract] ( 173 ) [HTML 1KB] [ PDF 3266KB] ( 367 )
86 A New Radish F1 Hybrid with Clubroot Resistance —‘Chuyu No.1’
CUI Lei,GAN Cai-xia,YU Xiao-qing,YAN Cheng-huan,YUAN Wei-ling,DENG Xiao-hui*,QIU Zheng-ming Hot!
2020 Vol. 1 (8): 86-88 [Abstract] ( 212 ) [HTML 1KB] [ PDF 2977KB] ( 372 )
89 A New Chinese Cabbage F1 Hybrid —‘Yunchunbai No.4’
XU Xue-zhong,HU Jing-feng,YANG Hong-li,ZHANG Li-qin,LAN Mei,HE Jiang-ming
2020 Vol. 1 (8): 89-91 [Abstract] ( 187 ) [HTML 1KB] [ PDF 2946KB] ( 341 )
92 A New Pea Variety Specialized for Sprout Production —‘Yunwan No.1’
YU Hai-tian,YANG Feng,HU Chao-qin,YANG Xin,WANG Yu-bao,LYU Mei-yuan*,WANG Li-ping
2020 Vol. 1 (8): 92-95 [Abstract] ( 190 ) [HTML 1KB] [ PDF 2990KB] ( 342 )
95 A New Welsh Onion F1 Hybrid —‘Liaocong No.11’
YANG Guo-dong,TIAN Yun,JIANG Xin-tao,JIA Jun-xiang,LI Na,JIANG Bin-bin,CUI Lian-wei
2020 Vol. 1 (8): 95-97 [Abstract] ( 197 ) [HTML 1KB] [ PDF 2950KB] ( 267 )
98
2020 Vol. 1 (8): 98-99 [Abstract] ( 201 ) [HTML 1KB] [ PDF 1768KB] ( 850 )
100
2020 Vol. 1 (8): 100-102 [Abstract] ( 192 ) [HTML 1KB] [ PDF 1908KB] ( 390 )
103
2020 Vol. 1 (8): 103-105 [Abstract] ( 155 ) [HTML 1KB] [ PDF 1882KB] ( 330 )
106
2020 Vol. 1 (8): 106-108 [Abstract] ( 191 ) [HTML 1KB] [ PDF 1423KB] ( 338 )
109
2020 Vol. 1 (8): 109-110 [Abstract] ( 195 ) [HTML 1KB] [ PDF 2151KB] ( 416 )
111
2020 Vol. 1 (8): 111-112 [Abstract] ( 176 ) [HTML 1KB] [ PDF 1816KB] ( 512 )
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China Vegetables
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