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2019 Vol.1 Issue.
7,
Published 01 July 2019
1
Hot!
2019 Vol. 1 (7): 1-6 [
Abstract
] (
238
) [
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1KB] [
PDF
1898KB] (
644
)
7
Hot!
2019 Vol. 1 (7): 7-11 [
Abstract
] (
281
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1KB] [
PDF
1853KB] (
544
)
12
Hot!
2019 Vol. 1 (7): 12-17 [
Abstract
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268
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1KB] [
PDF
1419KB] (
976
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18
2019 Vol. 1 (7): 18-22 [
Abstract
] (
213
) [
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1KB] [
PDF
1594KB] (
852
)
23
Research Progress on Synthesis and Regulation of Carotenoids in Tomato Fruits
YU Jing-wen，ZHANG Yi，HU Xin，PAN Yang-lu，PAN Yu，ZHANG Xing-guo，SU Cheng-gang
2019 Vol. 1 (7): 23-35 [
Abstract
] (
376
) [
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1KB] [
PDF
1885KB] (
690
)
36
Analysis of Starch Accumulation Related Gene Expression during Seed-used and Meat-used Pumpkin（
Cucurbita maxima
）Fruit Development
WANG Chao-jie，WANG Yun-li，XU Wen-long，HAN Hong-yu，WANG Zhi-chao，CUI Chong-shi，QU Shu-ping
2019 Vol. 1 (7): 36-42 [
Abstract
] (
252
) [
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1KB] [
PDF
1936KB] (
439
)
43
Comparative Analysis of Nitrogen Use Efficiency in Different Potato Production Areas of China
YU Jing，XIONG Xing-yao，GAO Yu-lin，WANG Gui-jiang，WANG Wan-xing，LYU He-ping，ZHU Jie-hua，SHI Ying，YANG Yan-li，TANG Hao，DONG Dao-feng，FAN Ming-shou
Hot!
2019 Vol. 1 (7): 43-50 [
Abstract
] (
326
) [
HTML
1KB] [
PDF
2005KB] (
516
)
51
Studies on Protoplast Preparation and Electrofusion Conditions in Wild Eggplant
GUO Huan-huan，CHEN Yu-hui，YANG Jin-kun，LIU Fu-zhong，ZHANG Ying，LIAN Yong
2019 Vol. 1 (7): 51-55 [
Abstract
] (
208
) [
HTML
1KB] [
PDF
2290KB] (
411
)
56
Identification and Evaluation of Capsicum Varieties Resistance to
Phytophthora capsici
in Sichuan Province
HAN Shuai，ZHANG He-qing，WU Jie，LI Hong-hao，XI Ya-dong
2019 Vol. 1 (7): 56-61 [
Abstract
] (
227
) [
HTML
1KB] [
PDF
1942KB] (
394
)
62
Effect of Estival Screen-shading and Spray Cooling on Growth and Quality of Over Summer Chinese Cabbage in Solar Greenhouse
YUAN Ding，QIN Zhan-jun，WU Zhan-hui，LIANG Hao，LI Yan-yan，WANG Bao-ju，WANG Li-ping
2019 Vol. 1 (7): 62-66 [
Abstract
] (
221
) [
HTML
1KB] [
PDF
1954KB] (
433
)
67
Screening of Optimum Combination of Biocontrol Bacteria+Hymexazol and Studies on Its Control Effect on Bitter Gourd Fusarium Wilt
WANG Yan-feng，TIAN Ye-han，WEI Yan-jie，GAO Ke-xiang
Hot!
2019 Vol. 1 (7): 67-73 [
Abstract
] (
331
) [
HTML
1KB] [
PDF
1654KB] (
582
)
74
Effect of Physiological Seedling Age on Tomato Grafting
CAO Ling-ling，ZHAO Li-qun，TIAN Ya-nan
Hot!
2019 Vol. 1 (7): 74-78 [
Abstract
] (
251
) [
HTML
1KB] [
PDF
2907KB] (
435
)
79
A New Truss Tomato F
1
Hybrid —‘ Hongxing 302’
LI Xiao，SHE Hua-di，HAN Jing-ling
2019 Vol. 1 (7): 79-81 [
Abstract
] (
204
) [
HTML
1KB] [
PDF
2156KB] (
426
)
82
A New High Yielding and Good Quality Pumpkin F
1
Hybird —‘ Hongmi No.4’
HAN Xiao-xia，HU Xin-jun，LI Yong-qi，MIN Zi-yang，YUAN Zu-hua，YANG Xiao
2019 Vol. 1 (7): 82-84 [
Abstract
] (
211
) [
HTML
1KB] [
PDF
2124KB] (
325
)
85
A New Muskmelon Cultivar —‘Hongbaoyu’
ZHANG Hui-mei，HONG Xiao-qiang，DU Jun-zhi，MA Xin-shi
2019 Vol. 1 (7): 85-87 [
Abstract
] (
187
) [
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1KB] [
PDF
2167KB] (
514
)
88
A New Hot Pepper F
1
Hybrid —‘ Ganke No.4’
CHEN Wei-guo，TIAN Bin，LIU Ke-lu，WANG Zuo-wei
2019 Vol. 1 (7): 88-91 [
Abstract
] (
241
) [
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1KB] [
PDF
2212KB] (
393
)
92
Hot!
2019 Vol. 1 (7): 92-94 [
Abstract
] (
284
) [
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1KB] [
PDF
1805KB] (
465
)
95
2019 Vol. 1 (7): 95-96 [
Abstract
] (
275
) [
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1KB] [
PDF
2214KB] (
369
)
97
2019 Vol. 1 (7): 97-102 [
Abstract
] (
187
) [
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1KB] [
PDF
2374KB] (
453
)
103
2019 Vol. 1 (7): 103-105 [
Abstract
] (
195
) [
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1KB] [
PDF
1662KB] (
491
)
105
2019 Vol. 1 (7): 105-108 [
Abstract
] (
188
) [
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1KB] [
PDF
2376KB] (
349
)
109
2019 Vol. 1 (7): 109-111 [
Abstract
] (
266
) [
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1KB] [
PDF
1543KB] (
439
)
112
2019 Vol. 1 (7): 112-113 [
Abstract
] (
189
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1KB] [
PDF
1687KB] (
346
)
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中国蔬菜
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China Vegetables
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