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2018 Vol.1 Issue.
7,Published 01 July 2018

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Hot!
2018 Vol. 1 (7): 1-13 [Abstract] ( 354 ) [HTML 1KB] [ PDF 1224KB] ( 1437 )
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2018 Vol. 1 (7): 14-18 [Abstract] ( 202 ) [HTML 1KB] [ PDF 1343KB] ( 678 )
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2018 Vol. 1 (7): 19-24 [Abstract] ( 179 ) [HTML 1KB] [ PDF 1125KB] ( 567 )
25 Research Progress on Nutrition Ways and Management Methods of Originaloriginal Potato Seeds in Aeroponic Cultivation
Bao Lei,He Wen-shou
2018 Vol. 1 (7): 25-29 [Abstract] ( 215 ) [HTML 1KB] [ PDF 1101KB] ( 520 )
30 Identification and Evaluation of Sensitivity to Exogenous Calcium in Different Genotypes of Chinese Cabbage
WANG Li-li,LUAN Zhao-shui,XU Kun,CAO Bi-li Hot!
2018 Vol. 1 (7): 30-35 [Abstract] ( 230 ) [HTML 1KB] [ PDF 1178KB] ( 379 )
36 Studies on Selection of Substrate Formula of Cassava Slag for Fruit and Vegetable Seedlings
JI Yu-fei,ZHANG Xia,XU Yong-zhong,XIA Ying-ping,GUO Shi-rong
2018 Vol. 1 (7): 36-43 [Abstract] ( 217 ) [HTML 1KB] [ PDF 1137KB] ( 393 )
44 Studies on Photoperiod Characteristics of Flowering Changsha Water Spinach (Ipomoea aquatica
PIAO Li-xi,LIU Juan,AI Xin,DAI Si-hui
2018 Vol. 1 (7): 44-47 [Abstract] ( 200 ) [HTML 1KB] [ PDF 1302KB] ( 262 )
48 Comparison and Genetic Analysis of Data Collection Methods of Eggplant Fruit Apex Shape
GENG Shu-wen,ZHANG Ying,LIU Fu-zhong,CHEN Yu-hui,LIAN Yong
2018 Vol. 1 (7): 48-55 [Abstract] ( 209 ) [HTML 1KB] [ PDF 1566KB] ( 287 )
56 Identification and Screening of Dutch Potato Varieties
MA Shuang,WANG Teng,LIU Xi-cai
2018 Vol. 1 (7): 56-59 [Abstract] ( 190 ) [HTML 1KB] [ PDF 1166KB] ( 347 )
60 Feeding Preference of Aphis gossypii Glover on Different Melon Varieties
XU Dan-dan,ZHANG You-jun,WANG Huai-song,WANG Shao-li
2018 Vol. 1 (7): 60-63 [Abstract] ( 192 ) [HTML 1KB] [ PDF 1119KB] ( 231 )
64 In Vitro Antifungal Activity of Four Pepper Plant Seeds Extracts Against Botrytis cinerea Pers
Qi Zhi-qiu,Li Xiu-wei,Ji Ming-shan
2018 Vol. 1 (7): 64-67 [Abstract] ( 179 ) [HTML 1KB] [ PDF 1130KB] ( 297 )
67 Control Effect Evaluation of SYP-9625 Against Tetranychus urticae Koch on Cowpea
DAI Ai-mei,WU Lan,CHEN Xian-rong
2018 Vol. 1 (7): 67-70 [Abstract] ( 226 ) [HTML 1KB] [ PDF 1399KB] ( 360 )
71 A New Cucumber F1 Hybrid —‘ Jingyanyousheng’
LIU Li-gong,LI Xiao,XIONG Min,WANG Jing,ZHANG Yan-li,ZHANG Feng
2018 Vol. 1 (7): 71-73 [Abstract] ( 195 ) [HTML 1KB] [ PDF 1110KB] ( 301 )
74 A New TYLCV Resistant Cherry Tomato F1 Hybrid ─‘ Zheyingfen No.2’
RUAN Mei-ying,YANG Yue-jian,ZHOU Guo-zhi,YE Qing-jing,LI Zhi-miao,WANG Rong-qing,YAO Zhu-ping,WAN Hong-jian
2018 Vol. 1 (7): 74-76 [Abstract] ( 193 ) [HTML 1KB] [ PDF 1309KB] ( 278 )
77 A New Heat and Humidity Tolerant Bitter Gourd F1 Hybrid —‘Qiong No.3’
LIAO Dao-long,WU Yue-yan,CHEN Yi-song,FENG Xue-jie
2018 Vol. 1 (7): 77-79 [Abstract] ( 207 ) [HTML 1KB] [ PDF 1106KB] ( 304 )
80 A New Welsh Onion Variety —‘ Qingza No.3’
WANG Li-qiao,AN Jin-jun,FAN Gui-yan,XUE Shao-hong,YANG Jin,YUAN Rui-jiang
2018 Vol. 1 (7): 80-82 [Abstract] ( 261 ) [HTML 1KB] [ PDF 1108KB] ( 242 )
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2018 Vol. 1 (7): 83-87 [Abstract] ( 209 ) [HTML 1KB] [ PDF 2015KB] ( 529 )
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2018 Vol. 1 (7): 88-91 [Abstract] ( 176 ) [HTML 1KB] [ PDF 2019KB] ( 353 )
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2018 Vol. 1 (7): 92-94 [Abstract] ( 231 ) [HTML 1KB] [ PDF 1421KB] ( 480 )
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2018 Vol. 1 (7): 95-97 [Abstract] ( 229 ) [HTML 1KB] [ PDF 1205KB] ( 373 )
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2018 Vol. 1 (7): 97-100 [Abstract] ( 164 ) [HTML 1KB] [ PDF 1525KB] ( 299 )
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2018 Vol. 1 (7): 101-102 [Abstract] ( 138 ) [HTML 1KB] [ PDF 2000KB] ( 212 )
103
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2018 Vol. 1 (7): 103-105 [Abstract] ( 246 ) [HTML 1KB] [ PDF 1552KB] ( 433 )
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中国蔬菜
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China Vegetables
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