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2018 Vol.1 Issue.
4,Published 01 April 2018

1
Hot!
2018 Vol. 1 (4): 1-5 [Abstract] ( 234 ) [HTML 1KB] [ PDF 3760KB] ( 1121 )
6
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2018 Vol. 1 (4): 6-10 [Abstract] ( 222 ) [HTML 1KB] [ PDF 1904KB] ( 714 )
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2018 Vol. 1 (4): 11-14 [Abstract] ( 287 ) [HTML 1KB] [ PDF 1733KB] ( 1119 )
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2018 Vol. 1 (4): 15-18 [Abstract] ( 249 ) [HTML 1KB] [ PDF 2107KB] ( 1550 )
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2018 Vol. 1 (4): 19-20 [Abstract] ( 206 ) [HTML 1KB] [ PDF 1504KB] ( 862 )
21 Research Progress on Arbuscular Mycorrhizal Fungi in Vegetables
TAN Liang-ping,LIU Ming-yue,MA Yan-qing,HE Chao-xing,Zhao Ji
2018 Vol. 1 (4): 21-29 [Abstract] ( 357 ) [HTML 1KB] [ PDF 1613KB] ( 910 )
30 Studies on Optimization of Cabbage Isolated Microspore Culture Conditions and#br# Generation of Embryoids from High-generation Inbred Lines
SU He-nan,HAN Feng-qing,YANG Li-mei,ZHUANG Mu,ZHANG Yang-yong,WANG Yong,LI Zhan-sheng,FANG Zhi-yuan,LYU Hong-hao
2018 Vol. 1 (4): 30-36 [Abstract] ( 314 ) [HTML 1KB] [ PDF 2005KB] ( 696 )
37 Effect of Waterlogging Stress on Morphology and Adventitious Roots Anatomical Structure in Luffa and Balsam Pear Seedlings
YU Bin,ZHU Jin,ZHOU Guo-lin,PENG Yu-quan Hot!
2018 Vol. 1 (4): 37-42 [Abstract] ( 279 ) [HTML 1KB] [ PDF 2776KB] ( 632 )
43 Effect of Optimized Application Technology on Tomato and Pepper Seedling#br# Growth of Brevibacillus brevis FJAT-0809-GLX
CHE Jian-mei,LIU Bo,LIU Guo-hong,CHEN Qian-qian,ZHANG Hai-feng
2018 Vol. 1 (4): 43-47 [Abstract] ( 240 ) [HTML 1KB] [ PDF 1539KB] ( 479 )
48 Virus Detection of Cucumber Produced in Beijing,Shandong and Guangdong Provinces
SHI Li-xue,ZHANG Sheng-ping,MIAO Han,BO Kai-liang,XIE Qing,WANG Ye,GU Xing-fang
2018 Vol. 1 (4): 48-52 [Abstract] ( 236 ) [HTML 1KB] [ PDF 1647KB] ( 533 )
52 Studies on Efficient Reuse Technology of Tomato Rootstock/Scion Residue
LI Fu-kai,WANG Hong-fei,SHANG Qing-mao Hot!
2018 Vol. 1 (4): 52-57 [Abstract] ( 252 ) [HTML 1KB] [ PDF 1615KB] ( 522 )
58 Analysis of Mating Type and Multi-locus Genotypes of Phytophthora infestans Collected from Heilongjiang Province
ZHANG Xuan-zhe,HAN Xiao-xu,GUO Yan-jin,LI Lu,LI Yuan-yuan
2018 Vol. 1 (4): 58-64 [Abstract] ( 274 ) [HTML 1KB] [ PDF 1800KB] ( 428 )
64 Dynamic Monitoring and Evaluation of 12 Pesticide Residues in Leek from Shanxi Province by QuEChERS Method
GUO Li-li,HUA Jin
2018 Vol. 1 (4): 64-70 [Abstract] ( 211 ) [HTML 1KB] [ PDF 2268KB] ( 522 )
71 A New Potato Variety —‘ Qingshu No.11’
NA Tian-cang
2018 Vol. 1 (4): 71-72 [Abstract] ( 272 ) [HTML 1KB] [ PDF 1484KB] ( 380 )
73 A New Radish F1 Hybrid —‘ Tianyi’
WANG Chao-nan,WEN Feng-ying,LIU Xiao-hui,HUANG Zhi-yin,LI Mei,ZHANG Bin
2018 Vol. 1 (4): 73-75 [Abstract] ( 234 ) [HTML 1KB] [ PDF 1514KB] ( 381 )
76 A New Facility Specific Oriental Pickling Melon F1 Hybrid —‘ Sushuigua No.1’
LI Ping-fang,YAO Xie-feng,Zhu Ling-li,XU Jin-hua,LIU Guang,ZHANG Man,REN Run-sheng,Yang Xing-ping
2018 Vol. 1 (4): 76-78 [Abstract] ( 226 ) [HTML 1KB] [ PDF 1539KB] ( 380 )
79 A New Cowpea Variety —‘ Mianzijiang No.1’
LI Jia-hui,XU Dong-mei,HUANG Hai-tao,NIU Yi-song,ZHANG Jie
2018 Vol. 1 (4): 79-81 [Abstract] ( 280 ) [HTML 1KB] [ PDF 1503KB] ( 420 )
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2018 Vol. 1 (4): 82-84 [Abstract] ( 207 ) [HTML 1KB] [ PDF 1571KB] ( 543 )
85
2018 Vol. 1 (4): 85-87 [Abstract] ( 189 ) [HTML 1KB] [ PDF 2368KB] ( 583 )
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2018 Vol. 1 (4): 87-90 [Abstract] ( 209 ) [HTML 1KB] [ PDF 1594KB] ( 316 )
91
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2018 Vol. 1 (4): 91-92 [Abstract] ( 231 ) [HTML 1KB] [ PDF 2128KB] ( 559 )
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2018 Vol. 1 (4): 93-95 [Abstract] ( 187 ) [HTML 1KB] [ PDF 1781KB] ( 441 )
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2018 Vol. 1 (4): 96-97 [Abstract] ( 205 ) [HTML 1KB] [ PDF 1550KB] ( 495 )
98
2018 Vol. 1 (4): 98-98 [Abstract] ( 183 ) [HTML 1KB] [ PDF 1366KB] ( 605 )
99
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2018 Vol. 1 (4): 99-102 [Abstract] ( 241 ) [HTML 1KB] [ PDF 1554KB] ( 696 )
103
2018 Vol. 1 (4): 103-104 [Abstract] ( 231 ) [HTML 1KB] [ PDF 1821KB] ( 445 )
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China Vegetables
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