Effects of Zinc and Potassium Nutrition on Physiology and Quality of Soilless Cultivated Greenhouse Tomato
HOU Guang-xin1，WU Zhan-hui2，3，LIU Ming-chi2，3，LIANG Hao2，3，JI Yan-hai2，3，ZHAO Min1*
China Vegetables . 2018, (9): 34 -37 . 

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