China Vegetables
  2009, Vol. 1 Issue (22): 20-27    DOI:
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Analysis and Assessment on Nutritional Quality of Spinach(Spinacia oleracea L.)Varieties from Different Sources
QI Min1,CHEN Hai-li2,TANG Xiao-wei2,GUO Shi-rong1,CUI Yan-ling2*
1College of Horticulture,Nanjing Agricultural University,Nanjing 210095,Jiangsu,China;2Vegetable Research Centre,Beijing Academy of Agriculture and Forestry Sciences,Beijing 100097,China

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