China Vegetables
  
  2007, Vol. 1 Issue (4): 0-16    DOI: CNKI:ISSN:1000-6346.0.2007-04-005
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Effects of Low Temperature and Weak Light on Antioxidant Enzymes Activities and Membrane Permeability of Zucchini Seedlings

Kang Enxiang1; Chen Nianlai2; An Cuixiang2; et al.

1Dryland Agricultural Institute; Gansu Academy of Agricultural Sciences; Lanzhou 730070; 2College of Agronomy; Gansu Agricultural University; Lanzhou 730070

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