Effects of Low Temperature and Weak Light on Antioxidant Enzymes Activities and Membrane Permeability of Zucchini Seedlings

Kang Enxiang;Chen Nianlai;An Cuixiang;et al.

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China Vegetables ›› 2007, Vol. 1 ›› Issue (4) : 0-16. DOI: CNKI:ISSN:1000-6346.0.2007-04-005

Effects of Low Temperature and Weak Light on Antioxidant Enzymes Activities and Membrane Permeability of Zucchini Seedlings

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2007, 1(4): 0-16 https://doi.org/CNKI:ISSN:1000-6346.0.2007-04-005

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