Comparison of Chemical Composition and Nutritional Components of Genuine Traditional Lycium barbarum L.Produced from Different Habitats

MA Jian-jun;ZHOU Tao;ZHU Li-xin*

China Vegetables ›› 2009, Vol. 1 ›› Issue (12) : 11-14.

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PDF(114 KB)
China Vegetables ›› 2009, Vol. 1 ›› Issue (12) : 11-14.
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Comparison of Chemical Composition and Nutritional Components of Genuine Traditional Lycium barbarum L.Produced from Different Habitats

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2009, 1(12): 11-14

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