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Research on Market Operation Trend of Vegetable Industry in China |
AN Min1,2,CAO Shanshan1,2,SUN Wei1,2,KONG Huixin1,2,KONG Fantao3*,LIU Jifang1* |
1Agricultural Information Institute Chinese Academy of Agricultural Sciences,Beijing 100081,China;2National AgricultureScience Data Center,Beijing 100081,China;3Institute of Agricultural Economics and Development,Chinese Academy ofAgricultural Sciences,Beijing 100081,China |
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Abstract Abstract:In the past 10 years,planting areas and outputs of vegetable in China have increased year byyear.Consumer demand also has risen significantly.The aggregate supply and total demand are basically inbalance,and market operation is generally stable.The operation of vegetable market has 5 characteristics,including seasonal fluctuation and origin conversion,etc.In 2023,vegetable market production and sales inChina are flourishing.The market price is running at a high level.The whole year average wholesale priceall over China for 28 kinds of vegetable,key monitored by the Ministry of Agriculture and Rural Affairs is thehighest during the past 10 years.Looking forward to 2024,vegetable aggregate supply and total demand arebasically balanced with a slight balance.The vegetable market is mainly confronted with 5 risk points:climatechange,planting intention,production and marketing connection,etc. It is suggested that in future,theconstruction of‘ vegetable basket’,marketing at vegetable production areas,balanced listing,monitoring andearly warning,policies support,should be further strengthened,so as to strive for realizing a stable supplyand price and high quality development of the vegetable industry.
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Received: 05 January 2024
Published: 25 January 2024
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