Risk Evaluation of Pesticide Residues in Leeks in Shanxi Province Based on Food Safety Index and Hazard Risk Coefficient Method

MA Xinyao，LIU Jiao，LI Wei，WANG Jing，ZHU Jiusheng

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China Vegetables ›› 2022, Vol. 1 ›› Issue (7) : 92-97.

Risk Evaluation of Pesticide Residues in Leeks in Shanxi Province Based on Food Safety Index and Hazard Risk Coefficient Method

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2022, 1(7): 92-97

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