China Vegetables
  
China Vegetables  2016, Vol. 1 Issue (6): 64-70    DOI:
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Studies on Root-knot Nematode Control Effect and its Mechanism by Biofumigation with Zanthoxylum bungeanum Seed Meal in Tomato Seedlings
HE Chuan1,GONG Biao1,2,WANG Chao1,WANG Xiu-feng1,2,WEI Min1,2,YANG Feng-juan1,2,LI Yan1,2,SHI Qing-hua1,2*
1College of Horticulture Science and Engineering,Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(Huanghuaihai Region,Ministry of Agriculture),Shandong Agricultural University,Tai’an 271018,Shandong,China;2State Key Laboratory of Crop Biology,Tai’an 271018,Shandong,China〕

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