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| Studies on Storage Physiology of Lettuce Seeds |
| Zhang Wenhai; Li Baishou; Huang Hongdi; et al. |
| Guangzhou Institute of Vegetables 510315 |
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Abstract Germination percentage of crisp lettuce seed could be maintained economically and effectively by using the suitable original moisture content,storage temperatures and package methods. The seed viability was correlated with SOD and acid phosphates activity.
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Received: 01 January 1900
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