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			Relationship between Fruit Texture and Tissue Structures,Fiber Content,Pectin Content on Cucumber
Liu Chunxiang;He Qiwei;Yu Zhandong
China Vegetables ›› 2003, Vol. 1 ›› Issue (5) : 3-7.
 PDF(1512 KB)
						
							PDF(1512 KB) 
						
						
					 PDF(1512 KB)
						
							PDF(1512 KB) 
						
						
					Relationship between Fruit Texture and Tissue Structures,Fiber Content,Pectin Content on Cucumber
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