Studies on Nutrition and Edibleness of Leaf and Shoot of Yam Variety‘Guihuai No.2’

Studies on Nutrition and Edibleness of Leaf and Shoot of Yam Variety‘Guihuai No.2’

Wei Weitai;Wei Benhui;Gan Xiuqin;et al.

China Vegetables ›› 2004, Vol. 1 ›› Issue (5) : 7-8.

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PDF(259 KB)

China Vegetables ›› 2004, Vol. 1 ›› Issue (5) : 7-8.

Studies on Nutrition and Edibleness of Leaf and Shoot of Yam Variety‘Guihuai No.2’

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2004, 1(5): 7-8

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