Effects of Vinegar and Mushroom Substrate Amendments on Physico-chemical Properties of Continuous Cropping Obstacle Soil and Cultivated Cucumber

ZHOU Ranran1，CHEN Pei1，GUO Shirong1*，CAI Zhong2

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China Vegetables ›› 2021, Vol. 1 ›› Issue (3) : 57-64.

Effects of Vinegar and Mushroom Substrate Amendments on Physico-chemical Properties of Continuous Cropping Obstacle Soil and Cultivated Cucumber

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2021, 1(3): 57-64

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