Effects of Different Substrate Water Contents in Hardening Period on Pepper
Seedling Quality during Storage and Transportation

YANG Tian, LI Juan-Qi, PAN Xiao-Bing, QU Mei, TIAN Yong-Qiang, GAO Li-Hong, CHEN Qing-Yun

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China Vegetables ›› 2014, Vol. 1 ›› Issue (7) : 18.

Effects of Different Substrate Water Contents in Hardening Period on Pepper
Seedling Quality during Storage and Transportation

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 1(7): 18

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