A New Starch Processing Type Potato Variety &mdash;&lsquo;Dongnong 308&rsquo;

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China Vegetables ›› 2014, Vol. 1 ›› Issue (2) : 54.

A New Starch Processing Type Potato Variety —‘Dongnong 308’

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2014, 1(2): 54

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