Studies on Inhibitory Effects of Nano-Cu2O on Phytophthora capcisi and Fusarium oxysporum of Pepper

YANG Jun-li1，DONG Hui-ze1，LI Yi2，TIAN Xiao-li2，HOU Quan-gang2

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China Vegetables ›› 2012, Vol. 1 ›› Issue (6) : 79-81.

Studies on Inhibitory Effects of Nano-Cu2O on Phytophthora capcisi and Fusarium oxysporum of Pepper

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2012, 1(6): 79-81

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