“三品一标”打造精品蔬菜 ———青岛地区蔬菜生产规范化建设之路

China Vegetables ›› 2012, Vol. 1 ›› Issue (3) : 13-14.

PDF(96 KB)
PDF(96 KB)
China Vegetables ›› 2012, Vol. 1 ›› Issue (3) : 13-14.

  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(96 KB)

Accesses

Citation

Detail

Sections
Recommended

/