Effects of Nitrogen Application Quantity on Greenhouse Color Pepper Production and Soil Nitrate Content

GUAN Li-ru1,ZHANG Cheng-jun2 ,LIU Jia-wei 1,ZHU Xin-yu1,LI Zhi-feng1,ZHAO Jing1,LIU Juan1,WANG Li1

China Vegetables ›› 2011, Vol. 1 ›› Issue (22/24) : 104-107.

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PDF(373 KB)
China Vegetables ›› 2011, Vol. 1 ›› Issue (22/24) : 104-107.

Effects of Nitrogen Application Quantity on Greenhouse Color Pepper Production and Soil Nitrate Content

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2011, 1(22/24): 104-107

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