Analysis of Nutritive Components in Different Leaf Mustard〔Brassica juncea(L.)Czern.et Coss.〕Varieties

Analysis of Nutritive Components in Different Leaf Mustard〔Brassica juncea(L.)Czern.et Coss.〕Varieties

DENG Ying;SONG Ming*;WU Kang-yun*;GUO Jing-tao;MENG Ping-hong

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China Vegetables ›› 2010, Vol. 1 ›› Issue (2) : 42-45.

Analysis of Nutritive Components in Different Leaf Mustard〔Brassica juncea(L.)Czern.et Coss.〕Varieties

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2010, 1(2): 42-45

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