Identification and Evaluation of Salt-alkali Tolerance Levels in Ginger (Zingiber&nbsp;officinale) Germplasm Resources#br#

doi:10.19928/j.cnki.1000-6346.2026.3029

Identification and Evaluation of Salt-alkali Tolerance Levels in Ginger (Zingiber officinale) Germplasm Resources#br#

LIU Hanqing, LIU Miaohong, CHEN Zijing, LYU Yao, XU Kun

China Vegetables ›› 2026, Vol. 1 ›› Issue (8) : 134-141.

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China Vegetables ›› 2026, Vol. 1 ›› Issue (8) : 134-141. DOI: 10.19928/j.cnki.1000-6346.2026.3029

Identification and Evaluation of Salt-alkali Tolerance Levels in Ginger (Zingiber officinale) Germplasm Resources#br#

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2026, 1(8): 134-141 https://doi.org/10.19928/j.cnki.1000-6346.2026.3029

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