Preparation and Evaluation of 50% Bronopol WS for Controlling Bacterial Fruit Blotch of Melon

ZHAO Zixuan1, 2 ☆, SHI Yanxia1, 2 ☆, FAN Xiaoxi1, ZHU Fadi3, XIE Xuewen1, JIN Wei1, CHAI Ali1, LI Baoju1, LI Lei1, 2

China Vegetables ›› 2025, Vol. 1 ›› Issue (11) : 99-109.

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China Vegetables ›› 2025, Vol. 1 ›› Issue (11) : 99-109. DOI: 10.19928/j.cnki.1000-6346.2025.2041

Preparation and Evaluation of 50% Bronopol WS for Controlling Bacterial Fruit Blotch of Melon

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2025, 1(11): 99-109 https://doi.org/10.19928/j.cnki.1000-6346.2025.2041

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