Effects of Different LED Light Qualities on Growth,Nutritional Quality and Antioxidant Activity of Mustard Sprouts

MO Yanling1,LUO Yalan2,LIU Yihua1,ZENG Jing1,GUO Jian3,CHEN Jingjing1*

China Vegetables ›› 2023, Vol. 1 ›› Issue (11) : 56-62.

PDF(1718 KB)
PDF(1718 KB)
China Vegetables ›› 2023, Vol. 1 ›› Issue (11) : 56-62. DOI: 10.19928/j.cnki.1000-6346.2023.0047

Effects of Different LED Light Qualities on Growth,Nutritional Quality and Antioxidant Activity of Mustard Sprouts

  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

QR code of this article

Cite this article

Download Citations
{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2023, 1(11): 56-62 https://doi.org/10.19928/j.cnki.1000-6346.2023.0047

References

References

{{article.reference}}

Funding

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(1718 KB)

Accesses

Citation

Detail

Sections
Recommended

/