番茄果实挥发性风味物质1- 辛烯-3- 酮含量调控基因的定位
王立才, 刘志强, 孙帅, 崔霞, 王海敬
Mapping of Genes Regulating the Content of the Volatile Flavor 1-octen-3-one in Tomato Fruit
WANG Licai, LIU Zhiqiang, SUN Shuai, CUI Xia, WANG Haijing
中国蔬菜
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2025, (6): 56
-63
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DOI: 10.19928/j.cnki.1000-6346.2025.5022