Abstract:‘Xinxiang’is bred by female parent‘Jinyu’crossed with male parent‘Zheshu No.2’,by manual hybridization and fast multi-fields identification.It has characterization with purple red skin and yellow flesh,long spindle type,nice figure,early maturity and good quality.After 70 days growth,it could be harvested.Its flesh has powder sense and sweet taste,fine and delicate texture,thin husk,and fine flavor.Its yield is 30 t8226;hm-2,with 32.71 % dying rate,22.10 % amylum content,and is resistant to stem rot.It is suitable to be cultivated in regions of the Yangtze River vally,North of Jiangsu province and south of Shandong province.
收稿日期: 2008-06-02
引用本文:
季志仙 成灿土 王忠明 吴列洪 李兵 沈升法. 早熟迷你甘薯新品种心香的选育[J]. 中国蔬菜, 2008, 1(12): 34-36.
Ji Zhixian;Cheng Cantu;Wang Zhongming;et al.. An Early Maturity Mini Sweet Potato Variety —‘Xinxiang’. , 2008, 1(12): 34-36.