MEI Wenxiang, MA Tiantian, ZHANG Kewei, DAI Xigang, CHEN Gao, GUO Rui, SONG Xiaobo, LI Xinyu, JIANG Xueyong, CHEN Chanyou
To promote the exploration and industrial utilization of high-quality gene resources in purple
flowering stalk, eight morphological traits (plant height, leaf length, leaf width, petiole length, petiole width,
stem length, stem diameter, and single stem weight) and eight nutritional quality traits (moisture content, soluble
sugar content, soluble protein content, vitamin C content, crude fiber content, calcium content, iron content, and
zinc content) were measured, analyzed, and comprehensively evaluated across 46 purple flowering stalks. The
results showed that the coefficient of variation for the 16 agronomic traits ranged from 0.75% to 48.54%, with
vitamin C content exhibiting the highest variation. The genetic diversity index ranged from 1.87 to 2.04, with
plant height and single stem weight having the highest values at 2.04 each. Broad-sense heritability ranged
from 69.22% to 99.82%, with 11 traits exceeding 90%. Correlation analysis revealed 19 trait pairs showing
highly significant relationships, among which the strongest positive correlation was between leaf length and
plant height (r = 0.86), while the strongest negative correlation was between stem length and petiole width
(r = -0.52). Cluster analysis grouped the 46 accessions into three clusters: cluster Ⅰ characterized by high
vitamin C content; cluster Ⅱ distinguished by superior plant height and single stem weight; and cluster Ⅲ
featured high levels of soluble protein and soluble sugar. Principal component analysis grouped the 16 traits
into growth factors, yield components, and quality factors. Based on comprehensive evaluation, accessions such
as ‘Z28’‘Hongshanyucai’‘MF18’ were identified as excellent multi-trait performers, while ‘Z1’ stood out as a
unique accession. These findings provide theoretical support for the efficient utilization of purple flowering stalk
germplasm and the breeding of new specialty varieties.