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1 [A New Tomato F1 Hybrid—‘Tianzheng 1567’] 2022 Vol.1(11):98-100
LIANG Fusheng1,CUI Quanyou2,JI Jing1*,MA Cun1,ZHANG Yangyang1,YANG Peng1,LI Ke3 [Abstract] ( 475 ) [HTML 0 KB][PDF 1480 KB] (383)
2 [Development of Vegetable Mechanization in China from 2022 to 2023] 2023 Vol.1(10):5-10
CHEN Yongsheng [Abstract] ( 437 ) [HTML 0 KB][PDF 1370 KB] (817)
3 [Development Status of China’s Facility Vegetable Industry and Outlook] 2023 Vol.1(9):1-6
LI Tianlai [Abstract] ( 328 ) [HTML 0 KB][PDF 1559 KB] (1095)
4 [Analysis of Current Situation and Competitiveness of Chinese Vegetable Exporting to the United States] 2023 Vol.1(2):1-6
ZHAO Jiexin,HUANG Yue,HE Meiying*,YANG Xian [Abstract] ( 300 ) [HTML 0 KB][PDF 1188 KB] (1112)
5 [Molecular Detection and Identification of Tomato brown rugose fruit virus] 2023 Vol.1(6):34-40
WANG Shaohua,CHEN Lida,SHI Yanxia,XIE Xuewen,LI Lei,FAN Tengfei,LI Baoju*,CHAI Ali* [Abstract] ( 300 ) [HTML 0 KB][PDF 3324 KB] (433)
6 [Semi-wild Tomato GZ-01 Rootstock Enhances Drought Tolerance of Grafted Plant] 2023 Vol.1(1):42-51
WEI Jianming1,HUANG Xin1,MI Na1,ZHANG Dalong2*,LI Yunzhou1* [Abstract] ( 291 ) [HTML 0 KB][PDF 9351 KB] (367)
7 [Review of Potato Market Situation in 2022 and Outlook for 2023] 2023 Vol.1(2):7-10
ZHOU Xiangyang1,SHEN Chen1,ZHANG Jing1,CHENG Guodong1,XING Liwei1,LIU Hongyi2,WU Jianzhai1* [Abstract] ( 285 ) [HTML 0 KB][PDF 1661 KB] (1193)
8 [Research Progress in Vegetables Gene Editing Technology] 2022 Vol.1(8):17-30
TANG Xiao,WANG Guixiang*,LIU Fan,HAN Shuo,ZONG Mei,GUO Ning,DUAN Mengmeng [Abstract] ( 284 ) [HTML 0 KB][PDF 1920 KB] (471)
9 [Vegetable Market Analysis in 2022 and Outlook for 2023] 2023 Vol.1(1):1-6
ZHANG Jing,LIU Jifang,ZHOU Xiangyang*,WU Jianzhai,SHEN Chen [Abstract] ( 277 ) [HTML 0 KB][PDF 1833 KB] (559)
10 [Problems and Thoughts Existing on Vegetable Supply in Shanghai under COVID-19 Epidemic] 2023 Vol.1(2):11-15
LI Guangji [Abstract] ( 264 ) [HTML 0 KB][PDF 1703 KB] (367)
11 [A New Multi-resistant High-quality Fruit Tomato F1 Hybrid—‘Jingfan309’] 2023 Vol.1(6):97-100
YUAN Guoliang1,ZHOU Ming1,DENG Lei2,LI Chuanyou2,LI Changbao1* [Abstract] ( 252 ) [HTML 0 KB][PDF 1744 KB] (445)
12 [Development of Field Disease Grading Standard and Germplasm Screening for Black Rot in Cabbage] 2022 Vol.1(8):42-48
CHEN Guo1,2,KONG Congcong1,MA Hongxue1,DENG Siping1,JI Jialei1,3,WANG Yong1,3,ZHUANG Mu1,3,ZHANG Yangyong1,3,YANG Limei1,3,GUAN Huiming3,FANG Zhiyuan1,2,3,LYU Honghao1,3* [Abstract] ( 243 ) [HTML 0 KB][PDF 2319 KB] (309)
13 [Isolation,Identification and Fungicide Screening of Capsicum Anthracnose Pathogen in Nanxiong County] 2022 Vol.1(10):58-65
ZHENG Jie1,3,ZHUANG Yuanhang1,GUO Ziqi1,XU Yi1,ZHONG Junjie1,HUANG Weifeng1,HU Fang1,LI Haibo1,LEI Jianjun1,2*,WU Hao1* [Abstract] ( 241 ) [HTML 0 KB][PDF 4418 KB] (201)
14 [Analysis on New Variety Breeding of Bitter Gourd and Its Protection Status Quo in China] 2023 Vol.1(1):7-15
SU Guozhao1,2,3,WANG Jing1,3,YIN Jiwei1,3,PANG Xuebing2,CHEN Yuhua4,DENG Chao2*,XU Zhenjiang1,3* [Abstract] ( 231 ) [HTML 0 KB][PDF 1859 KB] (578)
15 [Fluctuation of Potato Industry and Market Development Situation in 2022] 2023 Vol.1(5):1-5
LI Guojing1,GAO Mingjie1,YANG Yadong1,LUO Qiyou1*,ZHU Wenbo2 [Abstract] ( 214 ) [HTML 0 KB][PDF 1609 KB] (473)
16 [A New Fruit Cucumber F1 Hybrid—‘Lvjingling No.2’] 2023 Vol.1(2):103-105
LIU Ligong1,LIU Shili2,ZENG Li3,WANG Jing4,GUO Naixiao1,ZHANG Feng1* [Abstract] ( 208 ) [HTML 0 KB][PDF 1505 KB] (267)
17 [Research Progress on Tomato Fusarium Crown and Root Rot] 2022 Vol.1(9):16-21
SU Xiaomei,ZHU Chunyu,LIU Shumei,WANG Shihui,LYU Hongjun,HOU Lixia [Abstract] ( 206 ) [HTML 0 KB][PDF 1428 KB] (390)
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