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| A New Starch Processing Type Potato Variety —‘Dongnong 308’ |
| SHI Ying，ZHANG Li-li，WEI Qiao-rong，QIN Xin |
| （Northeast Agricultural University，Harbin 150030，Heilongjiang，China） |
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Abstract ‘Dongnong 308’ is a new starch processing type potato variety．It is of mid-late maturity. From sprouting to harvest，it takes about 98 days．Its tuber is round with yellow peel，yellowish flesh and medium shallow eyes．The average content of dry matter，starch，crude protein，reducing sugar and VC is 26.8%，17.2%，2.23%，0.26% and 132 mg·kg-1，respectively．It is medium resistant to PVX，resistant to PVY and late blight．Slight late blight 0ccurs from time to time in the fields．It is suitable to be planted in Heilongjiang，Jilin Provinces and Hulunbeir City of Inner Mongolia Autonomous Region.
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Received: 16 December 2013
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