China Vegetables
  2015, Vol. 1 Issue (2): 17-24    DOI:
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Research Progress of Antioxidants and Its Bioactivity in Lettuces
YANG Xiao1,YU Zhi2,GAO Li-wei1,HUANG Dan-feng1*
1Key Laboratory of Urban Agriculture(South),Ministry of Agriculture,School of Agriculture and Biology,ShanghaiJiaotong University,Shanghai 200240,China;2Key Laboratory of Horticultural Plant Biology,Ministry of Education,College of Horticulture and Forestry Sciences,Huazhong Agricultural University,Wuhan 430070,Hubei,China

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