WANG Chunhai1，ZHANG Hanming1，ZHANG Haijuan2，WEI Meitian1，WU Yufen1，CHENG Fei3，CHENG Lin1*
（1Shandong Shouguang Vegetable Seed Industry Group Co.，Ltd.，Shandong Provincial Key Laboratory of Molecular Breedingof Facility Vegetables，Shandong Shouguang Vegetable Industry Group Co.，Ltd.，Key Laboratory of Facility VegetableGermplasm Innovation of Ministry of Agriculture and Rural Affairs，Shandong Vegetable Engineering Technology ResearchCenter，Shouguang 262700，Shandong，China；2Zibo Digital Agriculture Rural Development Center，Zibo 255020，Shandong，China；3Qingdao Agricultural University，Qingdao 266000，Shandong，China）
Abstract：Abstract：‘Shouyanyangjiao 611’is a new early maturing pepper F1 hybrid developed by crossing inbredline‘CSVHPM1766002’as the female parent and inbred line‘CSVHPF1607001’as the male parent．Theplants grow strongly，tolerate low temperature，and bear fruits continuously．It takes about 55 days for plants tostart harvesting after the planting．The fruit is shaped like a sheep horn，with 25-28 cm long and 3-4 cm wide．The juvenile fruits are tender green，while ripen fruits are red and straight with smooth skin．The fruits have acontent of VC and capsaicin at 1 520 mg · kg-1 and 0.031%，respectively．It is resistant to TMV，moderatelytolerant to CMV，phytophthora and anthracnose diseases．The single fruit weight is about 110 g and the yield isabout 165 t · hm-2．It is suitable for spring protected cultivation in Shandong Province．
