Development Status，Existing Problems and Suggestions for Pepper Industry in
Inner Mongolia
YANG Zhigang1，CHANG Haiwen1，HU Shuanhong1，ZHANG Pengcheng1，KANG Liru1，ZHOU Xuan1，ZHANG Zhifeng2
1Vegetable and Flower Research Institute，Inner Mongolia Academy of Agricultural and Animal Husbandry Sciences，Hohhot 010031，Inner Mongolia，China；2Agricultural Technique Extension Center of Kailu County，Tongliao 028000，Inner Mongolia，China
Abstract：Inner Mongolia is an important pepper producing area in China．It has advantages in scaleand mechanization，etc．This paper combed the development situation of pepper industry in Inner Mongoliafrom the following aspects，including planting distribution characteristics，seedling and planting patterns，production efficiency，major pests and diseases，mechanized condition，etc.； analyzed the current situation
of pepper industry in Inner Mongolia；summarized the advantages of developing paper industry in Inner Mongolia；and put forward problems existing in pepper industry in Inner Mongolia from the aspects of R &D and promotion of excellent varieties，simplified and mechanized cultivation， intensive seedling raising，construction of post-harvest processing and circulation facilities，etc．The paper also suggested to strengthenthe R & D of proprietary intellectual property varieties in protected areas；increase the promotion of new and excellent varieties of processed pepper；realize gradually the simple cultivation of fresh pepper in protected fields，and develop large-scale and mechanization of processing pepper in open fields；support the development of intensive nursery enterprises and promote the rapid popularization and application of new and excellent varieties；strengthen the construction of pepper circulation facilities and improve the processing capacity of pepper．
杨志刚，常海文，胡栓红，张鹏程，康立茹，周璇，张志峰. 内蒙古辣椒产业发展现状、存在问题及建议[J]. 中国蔬菜, 2023, 1(12): 14-19.
YANG Zhigang，CHANG Haiwen，HU Shuanhong，ZHANG Pengcheng，KANG Liru，ZHOU Xuan，ZHANG Zhifeng. Development Status，Existing Problems and Suggestions for Pepper Industry in
Inner Mongolia. China Vegetables, 2023, 1(12): 14-19.
