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Other articles related with "S635.9":
66
JIANG Li, ZHANG Guo-Bin, ZHANG Jing, LI Jie, YU Ji-Hua
Effects of Water and Nitrogen Treatment on Yield，Water and Soil Nutrition Use Efficiency of Broccoli
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32
MA Hui, LI Li-Li, ZHU Hong-Yan, CHEN Li-Jing, ZHONG Ming, GUO Zhi-Fu
Cloning and Sequencing Analysis of Glycerol - 3 - phosphate Acyltransferase Gene of
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31
WU Wen-lin，CHEN Guo-ju，ZHENG Hua-jie，ZHU Wan-li，LEI Jian-jun*
Analysis of Combining Ability and Heritability of Economic Traits in Chinese Kale
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63
ZHONG Li-hua，SONG Shi-wei，LIU Hou-cheng，SUN Guang-wen，CHEN Ri-yuan*
Effects of Different Ammonium and Nitrate Ratios on Yield and Quality of Chinese Kale
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15
WANG Dong-mei1，CHEN Chen1，2，WANG Qing-biao1，ZHUANG Mu1*，LIU Yu-mei1，YANG Li-mei1，ZHANG Yang-yong1，FANG Zhi-yuan1
A Molecular Evidence Supporting Chinese Kale Origined in China
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47
QIN Yao-guo;YANG Cui-qin;CHENG Ming-jun;CAO Bi-hao;CHEN Guo-ju;LEI Jian-jun*
Effects of pH Value of Culture Medium on Chinese Kale(
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36
WANG Chun-li;WANG Tao-tao;ZHANG Yu-yang;LI Han-xia*
Studies on Plant Regeneration and Ploidy Identification of Microspore Embryiods in Broccoli(
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41
ZHANG Jing;ZHANG Lu-gang;ZHANG Yu
Evaluation on Nutritive Elements and Commodity Traits of Chinese Kale Germplasm Resources
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62
ZHANG Ping-zhen
Studies on the Origin of
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China Vegetables 2009 Vol.1 (14): 62-65 [
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1352
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