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A New Potherb Mustard Variety —‘Jiaxuesiyuehong’ |
Gu Zhanggen,Ye Lihua,Yang Guozhi,et al. |
(Jiaxing Academy of Agricultural Sciences,Zhejiang 314016) |
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Abstract ‘Jiaxuesiyuehong’is a new potherb mustard variety,which was developed by a local potherb mustard variety named‘Tiegengqing’through line breeding method.Its growth period is 190 days.It is late maturity with high ratio of stem to leaf,and moderate fiber contents.The leaves are green and taste well after processing.The sopping vegetables have high amino acid contents.The single plant weight and the yield are about 1.45 kg and 82.5 t?hm-2 when harvested in spring,while 1.20 kg and 75 t?hm-2 in winter.It is suitable to be cultivated in the north and nearby areas of Zhejiang province.
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Received: 08 April 2008
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