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| Effect of Film Packaging and Cold Storage on Leeks |
| Hou Jianshe; Li Zhonghua; Wang Jianlin |
| Food Science Department; Zhejiang University; Hangzhou 310029; Naval Medical Research Institute; Shanghai 200433; Computer Science Department; Binzhou Pedagogical College; Binzhou 256600 |
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Abstract The experiment of leek storage at 2C and 9C with different kind of plastic film bags was carried out. The result showed that combined application of 2C store and plastic film bag (such as HDPE + molecular sift or HOPE + calcium carbonate) without being sealed was the suitable storage method for leeks with a storage life of 15 days.
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Received: 17 January 2002
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